SQ Raffles Class Menus

[Carfield]

December 2024
Singapore Airlines Business Class
SQ 131 Penang to Singapore 10:10am departure




Lunch
International Menu
Appetizer
Smoked Salmon with Waldorf Salad

Main Course
Pan Fried Chicken
Roasted fingerling potatoes, Portobello mushroom, red onion and seasonal vegetables served with thyme jus



Or
Ikan Pecak Kukus, Bayam Tumis, Kobis Dan Wortel Goreng, Nasi Putih, Sambal Ijo
Javanese style steamed fish in spicy aromatic paste, blanced spinach, stir fried carrots and cabbage, steamed rice, greem sambal

From the Bakery
Assorted Bread Rolls and Gourmet Breads
Served with selection of butter or flavored olive oil


Hot Beverage
Coffee and Tea
A wide selection of flavors is available

Wines
White
2021 Chartron and Trebuchet Pouilly-Fuissé, Burgundy, France

Red
2021 Penfolds Bin 2 Shiraz-Mataro, Australia

[Carfield]

December 2024
Singapore Airlines Business Class
SQ 894 Singapore to Hong Kong 1:10pm departure

Lunch
Shi Quan Wei Mei by Mr Zhu Jun of The Hut Restaurant, Shanghai


Side Dish
Marinated Cucumber and Shimeji Mushrooms



Cold Appetizer
Chinese Barbecue Fish and Pumpkin Salad


Main Course
Pepper Braised Beef Short Ribs with Turnip and Carrot
Stir fried bak choy and mixed grain rice





Dessert
Chilled Double Boiled Snow Fungus in Grape Soup
With grapes and bird’s nest


[URL=https://hosting.photobucket.com/93995e6b-9f47-471d-88ef-d7fe21b55d89/c1e2ee92-30ad-45f1-b536-07ce44b8830b.heic?width=960&height=720&fit=bounds][IMG]https://hosting.photobucket.com/93995e6b-9f47-471d-88ef-d7fe21b55d89/c1e2ee92-30ad-45f1-b536-07ce44b8830b.heic?width=960&height=720&fit=bounds[/IMG][/URL]

International Menu
Appetizer
Mediterranean Prawn Salad
Feta cheese, Japanese cucumber, sesame Tarator dressing

Main Course
*Char Siew and Wanton Noodle Soup
Egg noodles in rich broth garnished with honey roasted pork, prawn and pork dumplings, leafy greens
A popular local fare dish

Pan Fried Chicken
Roasted fingerling potatoes, Portobello mushroom, red onion and seasonal vegetables served with thyme jus

Herb Crusted Australian Black Angus Beef Fillet
Fregola with pumpkin puree and carrots, asparagus, truffle veal jus

Dessert
Pistachio and Almond Bavarois with Sour Cherry Compote

Cheese Platter
White cheddar, Brie and Morbido Rosso with accompaniments and crackers

Selection of Sliced Fresh Fruits




From the Bakery
Assorted Bread Rolls and Gourmet Breads
Served with selection of butter or flavored olive oil

Hot Beverage
Coffee and Tea
A wide selection of flavors is available in the beverage section

Champagne and Wine
Champagne
2018 Charles Heidsieck Brut Vintage, Champagne, France

White
2022 Laroche Chablis Les Chanoines, Burgundy, France
2022 J. de Villebois Touraine Sauvignon Blanc, Loire, France
2023 Mirabeau en Provence Coteaux d’Aix en Provence, France

Red
2020 Chateau Grand Moulin Macquin, Montagne-Saint-Emilion, Bordeaux, France
2021 Fontanafredda Briccotondo Barbera, Piemonte, Italy

Fortified
Cockburn’s 10 Years Old Tawny Port

[Carfield]

April 2025
Singapore Airlines Business Class
SQ 895 Hong Kong to Singapore 6:50pm departure

Dinner
Shi Quan Wei Mei by Mr. Zhu Jun



Side Dish
Marinated Cucumber

Cold Appetizer
Osmanthus Dried Dates and Mei Cai Chicken



Main Course
Garlic Stir Fried Beef with Asparagus and Carrot Rice





Dessert
Chilled Mango, Gorgon Fruit and Snow Lotus Seeds Soup

International Menu
Appetizer
Marinated Seared Scallops with Fennel Herb Salad
Served with saffron aioli and pickled Granny Smith apple

Main Course
Roasted Lamb Shoulder with Rosemary Garlic Sauce
Sautéed vegetables and boulangere potatoes

Salt Baked Chicken with Spring Onion Ginger Sauce
Marinated chicken baked with rock salt, seasonal vegetables and fried rice

Pan Seared Halibut Fillet in Olive Caper Tomato Sauce
With grilled vegetable and couscous
A healthier choice – lower in cholesterol and saturated fat

Dessert
Haagen-Dazs Strawberry Ice Cream

Selection of Cheese
French Brie, Manchego and Bleu d’Auvergne cheeses with garnishes


Fresh Fruit of the Season


From the Bakery
Assorted Bread Rolls and Gourmet Breads
Served with selection of butter and flavored olive oil

Hot Beverage
Coffee and Tea
A wide selection of flavors is available in the beverage section

Champagne and Wine
Champagne
Charles Heidsieck Brut Reserve, Champagne, France

White
2022 De Wetshof ‘Lesca’ Chardonnay, Robertson, South Africa
2022 Pulpo Albarino Rias Baixas Spain
2022 Vickery Watervale Riesling, Clare Valley, Australia

Red
2020 Chateau Grand Moulin Macquin, Montagne-Saint-Emilion, Bordeaux
2021 Quinta do Portal Colheita, Douro, Portugal

[Carfield]

April 2025
Singapore Airlines Business Class
SQ 108 Singapore to Kuala Lumpur 9:05am departure

Cold Refreshment



International Menu
Cold Cut
Smoked salmon, hard-boiled egg and cheddar with hummus, cucumber, cherry tomatoes, balsamic dressing, bread sticks and Lavosh



Acai Bowl
Blended acai puree and chai seeds coconut pudding garnished fresh fruit and berries, crisp granola. Suitable for vegetarian
Specially prepared vegetarian choice

Hot Beverage
Coffee and Tea
A wide selection of flavours is available

Champagne and Wine
White
2022 Vickery Watervale Riesling, Clare Valley, Australia

Red
2019 Chateau Croix Mouton, France