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  • #16
    February 2023
    Qatar Airways First Class
    QR 11 Doha to London Heathrow

    A la carte
    Dine at any time of your choosing and in any order, from our extensive a la carte menu

    Artisan Bread
    Dip your bread or drizzle one of our fine olive oils on your favorite dish.
    Monte Vibiano olive oils infused with balsamic vinegar, tomato chilli and spicy lemon are available upon request.

    Soup of the Day
    Smoked Red Pepper

    Appetizers
    Caviar with balik style salmon
    Served with a selection of accompaniments, blinis and melba toasts

    Seared beef salad
    Mediterranean vegetables and mustard vinaigrette

    Balik style smoked salmon
    Horseradish crème fraiche

    *Classic Arabic mezze served with pita bread
    Hummus, baba ghanoush, and tabouleh

    Mains
    Fillet of turbot
    Celeriac mash, tomato edamame butter and grilled artichokes

    #Qatari Madhruba with coriander and green chili
    Traditional pounded barley with Arabic spice slow cook chicken

    Grilled Wagyu Filet Mignon
    Wok fried rice, sautéed broccolini and chili ginger sauce

    *Homemade Parpadelle with burrata
    Slow roasted tomato sauce

    #Signature dishes by Chef A. Al Tamimi
    *Vegetarian dishes may contain dairy products.
    All dishes are prepared according to Islamic principles

    Cheese Plate
    Selection of the finest international cheese
    Served with grainex, lavosh and assortment of accompaniments

    Desserts
    Selection of traditional sweets
    Katayef, revani and tres leches

    Crispy strawberry fritter
    Vanilla sauce

    Lime marinated fresh berries and mangoes

    Gourmet ice cream selection

    Breakfast

    Fresh orange juice
    Detox wonder-carrot-apple-ginger

    Starters
    *Seasonal fresh fruits

    *Home-made strawberry yogurt

    Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre

    Mains
    #Qatari style breakfast with kuboos bread
    Foul, balaleet, scrambled egg with Arabic spice and tomato

    Home-made asparagus and ricotta omelette
    Smoked Atlantic salmon

    Smoked Salmon bagel with dill cream cheese, rocket and pickled onion
    Potato salad with beef bacon and fried capers

    Light snacks
    Selection of crisps, popcorn, chocolates and biscuits

    DOH-EUR/FC/LDLCB/SAB/CY1/J1

    Comment


    • #17
      June 2023
      Qatar Airways First Class
      Wine List

      Champagne
      Charles Heidsieck Blanc des Millénaires 2007, France
      Laurent-Perrier, Alexandra Rosé 2006, France

      Chardonnay
      J Moreau & Fils, Chablis Grand cru Blanchot 2016, France

      Sauvignon Blanc
      J. De Villebois Vieilles Vignes, Touraine Sauvignon Blanc 2021, France

      Discovery
      Keller, Hubacker Dalsheim Riesling 2020 Grosses Gewächs, Germany

      Bordeaux
      Chateau Ducru-Beaucaillou, Saint-Julien Grand Cru Classé 2008, France

      Shiraz
      Ares, Two Hands Barossa Valley Shiraz 2014, Australia

      Discovery
      Vega Sicilia, Pintia Toro 2017, Spain

      Dessert Wine
      Chateau de Rayne Vigneau, Premier Grand Cru Classé Sauternes 2002, France

      Port
      Dow’s 20 Years Old Tawny Port, Portugal

      Spirits
      Glenmorangie, Single Malt Scotch Whisky 19 Years Old
      Chivas Regal Blended Scotch Whisky 18 Years Old
      Woodford Reserve Distiller’s Select Kentucky Straight Bourbon Whiskey

      Beluga Vodka
      Tanqueray No Ten
      Bacardi Añejo Cuatro
      Bacardi Carta Blanca White Rum

      Aperol
      Martini Extra Dry Vermouth

      Beers
      Stella Artois
      Leffe
      Budweiser

      Cognac & Liqueurs
      Frapin XO VIP
      Bailey’s Original Irish Cream

      FC JUNE-23

      Comment


      • #18
        June 2023
        Qatar Airways First Class
        QR 6 London Heathrow to Doha 8:30am departure

        À la carte
        Dine at any time of your choosing and in any order, from our extensive a la carte menu

        Breakfast
        Fresh orange juice
        Banana and coconut smoothie

        Starters
        Seasonal fresh fruits
        Greek yogurt, mango compote and toasted granola with nuts
        Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre

        Mains
        Traditional Arabic breakfast with pita bread
        Feta cheese, tomato, cucumber, olives and foul medames

        Omelette with Mornay sauce and seared chicken sausage
        Potato rösti, creamed spinach, and vine cherry tomatoes

        Scrambled eggs and smoked salmon on grilled sourdough
        Porcini duxelles and Portobello mushroom

        Bakery
        A selection of breakfast pastries and breads

        Light snacks
        Selection of crisps, popcorn, chocolates and biscuits

        Lunch
        Artisan bread
        Dip your bread or drizzle one of our fine olive oils on your favorite dish.
        Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.

        Soup
        Cream of artichoke

        Appetizers
        Oscietra caviar with Balik salmon
        Served with a selection of accompaniments, blinis and melba toast

        Cod brandade with Romesco ragû and fresh seasonal truffles
        Balsamic pearls, cherry tomato and vinaigrettes

        Alaskan king crab leg with apple and hazelnut salad
        Celeriac puree and asparagus

        Classic Arabic mezze served with pita bread
        Hummus, moutabel and muhammara

        Mains
        Dou of lamb – herb roasted rack and braised shoulder
        Cavolo nero, potato terrine, garlic chips and minted lamb jus

        Seared Atlantic halibut with grilled tiger prawn and mussels
        Seafood broth, samphire and bonito flakes

        Gulf style chicken saloona
        Basmati saffron rice

        Spelt risotto with crumbled hazelnut
        Baby carrots and truffled soya labneh

        Cheese plate
        Selection of the finest international cheese
        Served with grainex, lavosh, and assortment of accompaniments

        Desserts
        Baby pear frangipane with sable crumble
        Hot chocolate sauce

        White chocolate banoffee tart
        Caramelized banana and raspberry

        Fresh berries with orange syrup

        Gourmet ice cream selection

        LHR-DOH/FC/HBLDML/SAB/CY1/J2

        Comment


        • #19
          June 2023
          Qatar Airways First Class
          QR 832 Doha to Bangkok (7:55am departure)

          À la carte
          Dine at any time of your choosing and in any order, from our extensive a la carte menu

          Artisan bread
          Dip your bread or drizzle one of our fine olive oils on your favorite dish.
          Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.

          Soup
          Created by our chefs from the freshest ingredients
          Please ask your crew for today’s choice
          (Tom Kha Soup – Thai Coconut Soup)

          Appetizers
          Oscietra caviar with balik style smoked salmon
          Served with a selection of accompaniments, blinis and melba toast

          Warm beef salad with toated brioche
          Shaved vegetables and coriander oil

          Poached tiger prawn with smoked Marie Rose
          Baby gem lettuce and lemon cheek

          Classic Arabic mezze served with pita bread
          Hummus, muhammara and tabouleh

          Mains
          Griled Wagyu beef tenderloin with black garlic jus
          Fondant potato, smoked sweet peppers and baby carrots
          [Not loaded on my flight due to supply issues – chicken breast replaced beef tenderloin]

          Qatari style Chicken Madhruba – created by Chef A. Al Tamimi
          Lemon, green chili and ghee

          Pan-seared turbot fillet with yuzu and dill sauce
          Sweet potato, broccolini and vine cherry tomatoes

          Sweet and sour wok-fried noodles
          Tofu skin dumplings and sesame pak choy

          Cheese plate
          Selection of the finest international cheese
          Served with grainex, lavosh, and assortment of accompaniments

          Desserts
          Hazelnut and brown butter tart
          Cinnamon ice cream, fresh strawberry and orange sauce

          Coconut mousse with passion fruit compote
          Milk chocolate and raspberries

          Fresh berries with green tea syrup

          Gourmet ice cream selection

          Light options
          Brunch platter
          Enjoy our platter with six tasting portions designed to stimulate your taste buds and satisfy your cravings

          Tropical fruits, roast beef and Sriracha mayo on brioche bun, mosaic sushi and crab maki roll, chicken spring roll, spinach rolled omelette with potato wedges and sautéed mushrooms, plum tartlet

          Scrambled eggs and smoked salmon on sourdough toast
          Smashed avocado and baby spinach

          Feta cheese and spinach omelette with home-made chicken sausage
          Buttered kale, jumbo asparagus and vine cherry tomatoes

          Freshly baked croissant and a selection of preserves

          Light snacks
          Selection of crisps, popcorn, chocolates and biscuits

          DOH-AP/FC/LDBR3/SAB/CY2/J1

          Comment

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