Originally posted by Nick C
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Originally posted by Nick C View PostI can't bring on-board my bottle of magic sauce thanks to the no liquids rule.
Exactly - Muji for example sell an excellent range of small travel bottles that would be suitable. On the other hand, I could sell you a genuine Kris Chilli sachet for a wildly inflated priceOriginally posted by KeithMEL View PostDecant the sauce into <100ml bottles?
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The magic sauce is home made with a traditional recipe, the bottle just gets topped up never washedOriginally posted by KeithMEL View PostDecant the sauce into <100ml bottles?
Tried decanting to smaller bottles before ut somehow it loses the "Ompf" 
Does it come with a certificate of authenticity too?Originally posted by nickbot View PostExactly - Muji for example sell an excellent range of small travel bottles that would be suitable. On the other hand, I could sell you a genuine Kris Chilli sachet for a wildly inflated price

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Originally posted by nickbot...On the other hand, I could sell you a genuine Kris Chilli sachet for a wildly inflated price...I'm sure I could manage to print off a certificateOriginally posted by Nick C View PostDoes it come with a certificate of authenticity too?

Just to whet your appetite, here's a photo of the merchandise
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Ahh, not necessary, you see Kris Chilli is like a fine wine or malt whisky, only gets better with ageOriginally posted by singaporu_kooku View PostPlease take a photo of the back of the sachet, showing the expiry date... j/k..

Note to self: Lay a few sachets down for special occasions,....christenings, golden wedding anniversary...
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