Current SQ235 Y catering/service-info?

[Kyo]

In that case, prepare to be overwhelmed

[PlatypusTaunter]

Haha, no worries And thanks anyway for your swift reply I was just getting some mixed signals on what to expect elsewhere online, so I thought I'd give asking here a quick try, though realising it might be a long shot.

Coming from northern Europe and being used to the likes of SAS, BA and Lufthansa etc., they were actually somewhat overwhelmed by their Y experience on Singapores A380 from Frankfurt (SQ25) And I have to say most asian airlines have their european counterparts pretty much beat at any level of service, so in all likelihood it'll be all good anyway

Thanks again

[Kyo]

Whoops, thought he was in J, prepare to be even more underwhelmed, but I unfortunately don't have any Y menu recollections, sorry

[sqdazz]

Sure does look business class like, the thread title and the post itself is looking for info on Y class....

[MAN Flyer]

They serve a late dinner, it's edible and that's about it

Here's the one for August:

That looks more like a Raffles Class menu than a YCL one.....

[Kyo]

They serve a late dinner, it's edible and that's about it

Here's the one for August:

[PlatypusTaunter]

Hello

I'm curious as to if anyone here can provide any info on the current catering (menus)/service SQ provide on SQ235 (dep. 21:15 from Singapore to Brisbane)?

My parents are currently on a 3 day stop-over in Singapore, on their way to Australia from Europe. I helped them book their tickets, and kinda steered them towards flying SQ, based mainly on the level of inflight service in Y. However, after just reading on airreview.com I am under the impression that the only meal they will be served after their evening departure will be a small sandwich (http://www.airreview.com/Singapore/Food.htm). I have found some of the info on that site to be outdated, so would very much like any updated/current info, just so I know if I should advise them to have a more substantial meal at Changi before departure.

I tried searching the forum, but couldn't find any real current info. Thanks