Has anyone flown SQ11 (Tokyo to Singapore) recently? What's the normal menu like?
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Just did it yesterday. I assume you're asking about the meal choice for Y. Dinner consisted of a "thai-style" shrimp with vermicelli appetizer, and pork loin + potatoes with a mushroom gravy for the international selection. Chicken (can't remember how it was done) for the Japanese option. Dessert was a mango mousse cake thing.
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i remembered such a remarkable menu. Japanese option: Rice+black pepper chicken (not whole chicken, but it was made into kind of meatball). I normally have difficulty to eat, because of my status as pesce/pollotarian (fish/poultry eater only). Sometimes, I do go with veggie option if there is leftover. I'll be in the opposite flight (SQ12) in 16 days to Tokyo Narita.
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