JX Starlux Airlines J Menus

[Carfield]

September 2023
Starlux Business Class
JX 822 TPE-KIX

Wine Selection
Champagne
Taittinger Brut Reserve NV

White Wine
Selbach Oster Zeltinger Sonnenuhr (Grand Cru) Riesling Spätlese Trocken 2018, Mosel, Germany
Rimapere Sauvignon Blanc 2022, Marlborough, New Zealand

Red Wine
Baron Edmond de Rothschild Chateau Clarke 2011, Bordeaux Listrac-Medoc, France
Nipozzano Vecchie Viti 2015, Chianti Rufina Riserva DOCG Italy

Fortified Wine
DOW’s Fine Tainwy Port, Douro, Portugal
J 2023C-1

All Day Menu
Authentic Asian X Taipei Toriki produced by Toriki

Starter
Silky Mountain Yam, Salted Eggyolk Amaranth Greeen, Sakura Pickled Radish

Main
Seasonal Yakitori Selection – Yakitori, Grilled Vegetables
With
Soboro Donburi (Minced Chicken & shredded egg omelet)

Sweet Finish
Rice Mochi Ball, Adzuki Bean Sauce, Panna Cotta
Seasonal Fresh Fruit

Exclusive International

Bread Selection
Laugen Pretzel, Onion Baguette

Starter
Smoked Duck Salad, walnut, Orange Vinaigrette

Main
Grilled Taiwanese Pork Shoulder, Pommery Mustard Red Wine Sauce
Or
Roast Halibut, Truffle Mashed Potato, Mornay Sauce

Sweet Finish
Seasonal Fresh Fruit

2023C J TPE_NRT/KIX/SDJ/NGO 00

[Carfield]

February 2024
Starlux Business Class
Wine List

Champagne
Taittinger Brut Reserve NV
Champagne Laurent-Perrier La Cuvée Brut

White Wines
TRIMBACH Riesling Reserve 2018, Alsace, France
Rimapere Sauvignon Blanc 2022, Marlborough, New Zealand

Red Wines
Chateau Clarke, Baron Edmond de Rothschild 2011, Bordeaux Listrac-Medoc, France
ERRAZURIZ Aconcagua Alto Carmnere 2021, Aconcagua Valley, Chile

Fortified Wine
DOW’s Fine Tawny Port, Douro, Portugal
J 2024A-1

February 2024
Starlux Business Class
JX 822 Taipei to Osaka Kansai
Applies to Taipei – Tokyo Narita/Sendai/Nagoya too

All Day Menu
Exclusive International


Bread Selection
Olive Oil Brioche, Candied Orange & Dark Chocolate Bread
Served with Isigny Sainte Mere Butter, extra virgin olive oil & balsamic vinegar



Starter
Roasted Chicken Breast Pumpkin Seed Salad, Guacamole


Main
Grilled Rosemary Chicken Thigh, Chives Potato Mash, Black Truffle Gravy
Or
Braised NZ Beef Cheek, Mushroom Sauce, Quinoa Orzo Pasta




Sweet Finish
Seasonal Fresh Fruit








Authentic Asian
Starter
Ayu Kanroni, Smoked Salmon with Egg Yuzu Sauce, Sesame Green Tea Tofu

Main
Tama-Miso Grilled Halibut

Sokuji
Koshishikari Rice, Clam and Nammeko Miso Soup, Pickles

Sweet Finish
Baksed Sweet Potato Cake
Seasonal Fresh Fruit

2024A J TPE-KIX/NRT/SDJ/NGO 00

[Carfield]

February 2024
Starlux Business Class
JX 823 Osaka Kansai to Taipei Taoyuan
Applies to Sendai/Nagoya to Taipei flights too

All Day Menu
Authentic Asian
Starter
Smoked Duck with Shishito Pepper, Boiled Octopus with Wakame Tosazu Jelly, Japanese Roasted Eggplant

Main
USDA Beef Sukiyaki

Shokuji
Koshihikari Rice, Wakame Bamboo Shoot Bonito Clear Soup, Pickles

Sweet Finish
Kuzukiri with Brown Sugar Sauce, Soy Bean Powder

Seasonal Fresh Fruit

Exclusive International
Bread Selection
Spinach Rustique Bread, Purple Sweet Potato Bread
Served with Premium butter, Extra virgin oil & balsamic vinegar

Starter
Prawn and Zucchini Salad, Miso Citrus Dressing

Main
Grilled Taiwanese Chicken Thigh, Pommery Mustard Red Wine Sauce
Or
White Wine Clam Seafood Squid Ink Pasta

Sweet Finish
Seasonal Fresh Fruit

2024A J KIX/SDJ/NGO-TPE 00

[Carfield]

March 2024
Starlux Business Class
JX 803 Tokyo Narita to Hong Kong 3:35pm departure
Catering uploaded here at Tokyo Narita Airport – at least for business class

All Day Menu
Authentic Asian
Starter
Beni Zuwaigani Crab Chrysanthemum Ohitashi Salad, Marinated Tomato in Ume Shiso Flavour, Wintermelon in Chicken Soboro Sauce

Main
Tofu and Beef Sukiyaki with White Yam Puree

Shokuji
Mukago Rice, Salmon and Vegetables Miso Soup, Pickles

Sweet Finish
Matcha Adzuki Mousse cake

Seasonal Fresh Fruit

Exclusive International


Bread Selection
Black Sesame Ciabatta Japanese White Soft Roll
Served with Premium butter, Extra virgin oil & balsamic vinegar




Starter
Antipasto, Prosciutto e Melone, Tomato Bocconcini, Herb Vinaigrette


Main
Roasted Suigo Chicken, Napoletana Tomato Sauce, Duchess Potato and Edamame



Or
Sous-vide Salmon Fillet, Creamy Pesto Sauce, Pumpkin Puree

Sweet Finish


Chocolate Orange Mousse Cake




Seasonal Fresh Fruit


2024A J NRT-TPE 00

Wine List
Champagne
Taittinger Brut Reserve NV
Champagne Laurent-Perrier La Cuvée Brut

White Wines
TRIMBACH Riesling Reserve 2018, Alsace, France
Rimapere Sauvignon Blanc 2022, Marlborough, New Zealand

Red Wines
Chateau Clarke, Baron Edmond de Rothschild 2011, Bordeaux Listrac-Medoc, France
ERRAZURIZ Aconcagua Alto Carmnere 2021, Aconcagua Valley, Chile

Fortified Wine
DOW’s Fine Tawny Port, Douro, Portugal
J 2024A-1