BA FIRST Menus

[Carfield]

May 2022
British Airways First Class
BA 192 Dallas Ft Worth to London Heathrow
BA 286 San Francisco to London Heathrow


Wine List
White Wines
Vincent Girardin, Pouilly-Fuissé 2017, Burgundy, France
Vavasour, Sauvignon Blanc, Awatere Valley 2018, Marlborough, New Zealand
Weingut Malat, Crazy Creatures, Grüner Veltliner 2017, Kremstal, Austria

Red Wines
Chateau Larrivet Haut-Brion, Pessac-Léognan 2011, Bordeaux, France
La Follette, Los Primeros, Pinot Noir 2017, California, 2017
Our Cellar Selection, Rioja Reserva, Rioja, Spain

Dessert Wines
Royal Tokaji, Blue Label Tokaji, Aszú 5 Puttonyos 2013, Tokaj, Hungary
Warre’s, Colheita Port 2009, Douro Valley, Portugal

Dinner
Warm bakery selection served with butter and olive oil


Canapés
Whipped feta and everything bagel, smoked salmon with cream cheese and cucumber, chicken sofrito with mango salsa and mint






Starters
Smoked duck
Grilled peach, raisin chutney




Crab and smoked salmon cannelloni
Citrus herb cream, fennel and cucumber salad

Quinoa and barley salad
Dried cranberry, apricot

Mains
Seared fillet of beef
Portobello mushroom, vine roasted tomato, red wine jus

Pan seared cod
Creamy New England clam chowder, grilled lemon



Butternut Squash ravioli
Creamy Parmesan sauce, rocket, toasted pine nuts

Selection of Sides
Fondant potato, grilled vegetable bundle, ratatouille roll

Dessert




Cheese
Sartori Bourbon BellaVitano
A cross between Cheddar and Parmigiano Reggiano. It has a crumbly exterior and complex flavours. Sweet and smoky on the outside, with a strong milky saltiness on the inside.

Vermont Creamery Large Goat Log
A bright and creamy cheese with a fresh milk taste, mild flavour and smooth texture

Jasper Hill Farm Moses Sleeper
A Brie style cheese with a bright, clean finish and a hint of white mushroom aroma that brings together the flavours of the cheese

Jasper Hill Bayley Hazen Blue
Dense and creamy, with well distributed blue veins.

Savoury biscuits, sweet apple chutney

Desserts
White chocolate hazelnut mousse
Raspberry coulis

Vanilla Ice Cream
Mixed berries, chocolate sauce, whipped cream

Lindt truffles

Snacks
Enjoy a light bite at any time during your flight

Superfood salad of quinoa, barley, feta cheese, cranberries, mixed leaves, organic vinaigrette

Shredded barbecue beef short rib slider, Asian slaw, pickle

Popcorn

A selection of Tyrrells hand cooked British Crisps

Seasonal cut fruit

Breakfast



Fresh orange juice

An energizing smoothie
Passion fruit, mango

Fresh seasonal fruit

Bircher muesli
A selection of yogurts
A selection of Dorset Cereals
Warm breakfast pastries

Mains
Traditional British Breakfast
Scrambled eggs, sausage, bacon, potato rösti, mushroom, tomato

Mushroom and Swiss cheese frittata
Wilted spinach, roasted red potato




Brioche French toast
Mascarpone whipped cream, maple syrup

192,286 120F007-2

[Carfield]

April 2024
British Airways First Class
BA 175 London Heathrow to New York JFK




A La Carte
Warm bakery selection served with butter and olive oil


Canapés


Smoked trout donut


Minted pea tartlet



Smoked duck, asparagus and truffle roll



Starters
Dry aged West Country beef carpaccio
Tarragon brown butter sabayon, green beans, Yorkshire pecorino




North Atlantic lobster and mixed British asparagus
Cocktail sauce

London pride battered courgette blossom
Mushroom and kale stuffing, lemon and courgette cream sauce

Minted pea and leek soup
Citrus sour cream, fresh mint

Main Course
Roasted rack of Welsh spring lamb
Yorkshire pudding, garden peas, rosemary jus, mint sauce

Free range Cornish grilled chicken breast
English mustard yogurt, tomato black pepper sauce




Contemporary Cornish fish stew
Wild black bream, scallops, grilled prawn, steamed monk’s beard

Handmade ricotta mezzaluna
Shaved Parmesan, sautéed chanterelles, smoked Cheddar sauce

Sides
Roasted heritage carrots, kale and cherry tomatoes, British new potatoes

Dessert
Chocolate hazelnut and raspberry cake
Raspberry sorbet

Baked cherry custard tart
Sour cream ice cream, vanilla custard

Homemade vanilla ice cream
Select from raspberries, chocolate sauce, white crunchy pearls, chocolate shavings

Fresh seasonal fruit

Cheese
Selection of Artisan cheese with savory biscuits, sticky fig relish, grapes, apricots




Baron Bigod
A Brie style cheese with a rich, full earthy flavour

Mrs. Bell’s Blue
A sheep’s milk cheese with a rich and complex flavour.
Comparable to Roquefort but with a sweeter, milder and less salty taste

Godminster Vintage Organic Cheddar
Matured for up to twelve months giving it a firm and smooth texture with a rich, mellow and creamy flavour

Kidderton Ash
This handmade goat’s cheese from Cheshire is rolled in ash and has a delicate, well rounded taste

Light Bites
Enjoy a light bite at any time during your flight

Popcorn

Tyrrells hand cooked English crisps

Lindt truffles

We apologise if your meal choice is not available.
For allergies, please ask your crew for more details.

Afternoon Tea
We invite you to experience our afternoon tea service, celebrating the British tradition of high tea, with a selection of sandwiches, delicious handmade pastries and sweet treats



Sandwiches


Smoked salmon with cream cheese on brioche


Egg mayonnaise with chives on brioche


Wiltshire ham with Montgomery Cheddar and English mustard on tramezzini bread


Patisserie


A selection of fine patisserie featuring
Lemon éclair


Truffle chocolate cake


Victoria sponge


Scones & Jam
Freshly baked plain or fruit scones with clotted cream and strawberry preserve




Charcuterie Plate
Tuna tonnato salad

Wine List
Sparkling Wine
Lanson, NOBLE Brut Vintage 2005, Champagne France
Hattingley Valley, Blanc de Noirs 2018, Hampshire, England
Lanson, Le Rosé Brut NV, Champagne, France

Dessert Wine
Dow’s Colheita Port 2007, Douro Valley, Portugal

White Wine
Vincent Girardin Pouilly-Fuissé Vieilles Vignes 2017, Burgundy, France
Dog Point, Sauvignon Blanc 2023, Marlborough, New Zealand
Tenuta Meraviglia, Botro dei Figli Bolgheri Vermentino 2022, Tuscany, Italy

Red Wine
Chateau Larrivet Haut-Brion, Pessac-Leognan 2012, Bordeaux, France
Craggy Range, Te Muna Road Vineyard Pinot Noir 2020, Martinborough, New Zealand
Piccini, Brunello di Montalcino 2018, Tuscany, Italy
Tenuta la Colonne, Bolgheri 2021, Tuscany, Italy

[yflyer]

Dry aged West Country beef carpaccio
Tarragon brown butter sabayon, green beans, Yorkshire pecorino

Thanks for sharing, Carfield! Looks good. I am amazed that there is truffle on the beef carpaccio, and it's not even listed in the ingredients on the menu.