KE J Menus

[Carfield]

KE 604 HKG-ICN February 2010 Busines Class with link

Korean Air
Prestige (Business) Class
KE 604 HKG-ICN
http://share.shutterfly.com/action/w...8QbNHDNy5bqQD4

Wine List
Champagne
Laurent-Perrier

White Wines
Burgundy, Pouilly Vinzelles Vieilles Vignes, 2006
Sauvignon Blanc, Kendall-Jackson, 2008

Red Wines
Bordeaux, Chateau Beau-Site, 2002
Merlot, Robert Mondavi, Private Selection, 2007

Lunch
Appetizer
Smoked Salmon with cream cheese and asparagus, cerosa sauce

Soup
Oriental crabmeat and vegetable soup
(Offered with Western Main Course)

Main Course
Korean “bibimbap” offered with minced beef and seasonal vegetables, accompanied by seasame oil and gochujang (Korean hot pepper paste)
Or
Stewed Beef Ribs in red wine sauce served with boiled potato and vegetables
Or
Stir-fried seafood on E-fu noodle and stir-fried choy sum heart with crisp garlic

Dessert
Seasonal Fresh Fruit or Haagen-Dazs Ice Cream

Bread Selection
Garlic baguette, herb roll, sesame twist roll

Coffee/Tea/Green Tea/Ginseng Tea
KE 604-2009/12/12
P604-D

[Carfield]

December 2024
Korean Air Prestige/Business Class
KE 174 Hong Kong to Seoul Incheon 3:25pm departure

Light Meal


Appetizer
Italian tomato with mozzarella cheese




Soup
Tomato and orange basil soup

Main Course
Korean “Bibimbap” offered with minced beef and seasonal vegetables
Accompanied by sesame oil and ‘Gochujang’ Korean hot pepper paste




Stir-fried beef sirloin with hot bean sauce served with Chinese style egg noodle and mixed vegetables

Pan seared ling fish with herb cream sauce served with linguini pasta and mixed vegetables

Dessert
Ice cream

Bread Selection

Coffee/Decaffeinated Coffee/Hot Chocolate
Darjeeling/Earl Grey
Peppermint/Chamomile/Rooibos Vanilla
Green Tea/Red Ginseng Tea

*Soup and bread are offered with Western or Chinese main course

Korean air proudly serves Starbucks regular and decaffeinated coffee.

We offer black tea and herbal tea from the premium brand Dammann Fères, as well as green tea from Korean brand Ssanggye.

P173/4-C-6

Wine
Champagne
Duval Leory Blanc de Blancs Brut Grand Cru, Champagne, France

White Wine
Levantine Hill The Coldstream Guard Chardonnay, Yarra Valley, Australia
Battenfield Spanier Molshiem Riesling, Rheinhessen, Germany

Red Wine
Barone Ricasoli Castello di Brolio Gran Selezione, Chianti Classico, Italy
M. Chapoutier Domaine de Bila-Haut, Languedoc-Roussillon, France

Port Wine
Sandeman Founders Reserve Porto, Duoro, Portugal

[Carfield]

May 2025
Korean Air Business Class
KE 177 Seoul Incheon to Hong Kong



Dinner
Appetizer
Smoked Salmon with Caper and Tomato



Soup
Cream of Broccoli



Main Course
(Only one main course may be selected)
Soup and bread are offered with Western or Chinese main course

Korean Spicy Beef Bulgogi with Vegetable Wraps
Seared Beef Tenderloin with Meaux Mustard Sauce
Chinese Style Stir-Fried Chicken with Chili Garlic Sauce

Online Exclusive:
Roasted chicken with gravy mushroom sauce served with potato gratin and roasted vegetables




Stir fried beef julienne with sliced peppers served with egg fried rice

Seasonal Fresh Fruit




Bread Selection and Beverage
A variety of options can be found on wine and beverage page



KE177/8 2025/03/12 P177-8/A

Korean Air Business Class
KE 178 Hong Kong to Seoul Incheon 00:45am departure

Light Meal

Soup
Cream of Green Pea

Main Course
(Only one main course may be selected)
Soup and bread are offered with Western main course
Bibimbap
Roasted Chicken Thigh with Brown Mushroom Sauce
Shrimp and Black Mushroom Wonton with Egg Noodle Soup

Seasonal Fresh Fruit

Bread Selection and Beverage
A variety of options can be found on wine and beverage page

KE177/8 2025/03/12 P177-8/A

Champagne
Duval Leroy Blanc de Blancs Brut Grand Cru
France, Champagne (Chardonnay)

White Wine
Chateau de Chantegrive Caroline
France/Bordeaux (Semilion, Sauvignon Blanc, Sauvignon Gris)

Tegernseerhof Gruner Veltliner Bergdistel Smaragd
Austria/Wachau (Gruner Veltliner)

Red Wine
Dadelion Vineyards Lionheart of the Barossa Shiraz
South Australia/Barossa (Shiraz)

Speri Valpolicella Classico Superiore Sant’urbano
Italy/Veneto (Corvina veronese e Corvinone, Rondinella, Molinara)

Dessert/Port Wine
Sandeman Founders Reserve Porto, Portugal/Douro