For mains, we had the Garoupa Spiedini.
And the Roasted Barramundi. Both were well-prepared fish dishes.
For desserts, we had the Zabaglione Freddo and an excellent The Cliff Tiramisu. Nice sweet endings to the dinner.
The next morning, while heading for breakfast, we spotted a parade of peahens.
As well as a peacock trying to attract a peahen (which the peacock failed as the peahen totally ignored it).
Breakfast was served at Kwee Zeen restaurant. The menu in the link below.
https://d2e5ushqwiltxm.cloudfront.ne...-Kwee-Zeen.pdf
Even though we were each officially entitled to only one breakfast set, the restaurant staff were all willing to offer add-ons when requested. We had the American Breakfast Set, Healthy Breakfast Set, and a Belgian waffle add-on.
Also tried the nasi lemak as well. A filling and reasonably good breakfast.
Peahen 'patrolling' the breakfast area.
It was a relaxing stay and gastronomic time at Sofitel Sentosa. The included meals were lovely, with good resort ambience. Certainly provided a real 'vacation' experience.
And the Roasted Barramundi. Both were well-prepared fish dishes.
For desserts, we had the Zabaglione Freddo and an excellent The Cliff Tiramisu. Nice sweet endings to the dinner.
The next morning, while heading for breakfast, we spotted a parade of peahens.
As well as a peacock trying to attract a peahen (which the peacock failed as the peahen totally ignored it).
Breakfast was served at Kwee Zeen restaurant. The menu in the link below.
https://d2e5ushqwiltxm.cloudfront.ne...-Kwee-Zeen.pdf
Even though we were each officially entitled to only one breakfast set, the restaurant staff were all willing to offer add-ons when requested. We had the American Breakfast Set, Healthy Breakfast Set, and a Belgian waffle add-on.
Also tried the nasi lemak as well. A filling and reasonably good breakfast.
Peahen 'patrolling' the breakfast area.
It was a relaxing stay and gastronomic time at Sofitel Sentosa. The included meals were lovely, with good resort ambience. Certainly provided a real 'vacation' experience.
Comment