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  • SQ852 SIN-CAN (June 2013)

    DINNER (SINGAPORE TO GUANGZHOU)

    International Selection

    Appetiser
    Mediterranean cucumber salad with seafood and Tzatziki dressing

    Main Course
    Grilled chicken with grainy mustard sauce, sauteed spinach, carrots and roasted rosemary potatoes

    Cheese
    Cheese and crackers

    Dessert
    Ice cream

    From The Bakery
    Roll and butter

    Hot Beverages
    Coffee - Tea

    Oriental Selection

    Appetiser
    Oriental style ham with tofu and mushroom salad

    Main Course
    Stir fried fish fillet with celery in garlic sauce, seasonal vegetables and fried rice

    Light Bites
    Chinese snack

    Dessert
    Ice cream

    From The Bakery
    Roll and butter

    Hot Beverages
    Chinese tea

    Comment


    • SQ853 CAN-SIN (June 2013)

      SUPPER (GUANGZHOU TO SINGAPORE)

      International Selection

      Appetiser
      Potato salad with ham

      Main Course
      Pan seared fish fillet in tomato-caper sauce, sauteed vegetable and pasta

      Cheese
      Cheese and crackers

      Dessert
      Strawberry mousse cake

      From The Bakery
      Roll and butter

      Hot Beverages
      Coffee - Tea

      Oriental Selection

      Appetiser
      Oriental shrimp and vegetable salad

      Main Course
      Stir fried pork with spicy black bean sauce, chinese vegetable and steamed rice

      Light Bites
      Chinese snack

      Dessert
      Strawberry mousse cake

      From The Bakery
      Roll and butter

      Hot Beverages
      Chinese tea

      Comment


      • SQ828 SIN-PVG Y Breakfast

        Breakfast enroute to Shanghai: Pork Porridge. Yum.

        A little plain looking when you first take off the aluminium foil cover, but much more appealing to the eye at once you add the condiments.

        Large casserole too. Haven't seen those in a while.





        Comment


        • SQ16 ICN-SFO July 2013



          dinner SEOUL TO SAN FRANCISCO

          international selection

          appetiser
          Marinated vegetable salad with baby shrimps

          main courses
          Panfried chicken piccata with tomato sauce, sauteed vegetables and linguine

          or

          Doeji Bulgogi
          Stirfried pork belly in hot pepper sauce with vegetables and steamed rice

          cheese
          Cheese and crackers

          dessert
          Ice cream

          from the bakery
          Roll and butter

          hot beverages
          Coffee-Tea
          Green tea


          indian selection

          appetiser
          Aloo chana raisin chat
          Potato, chick pea and raisin salad

          main course
          Vegetable dam biryani
          Baked vegetable spiced rice served with raita and pickles

          dessert
          Ice cream

          hot beverages
          Coffee-Tea


          light bites SEOUL TO SAN FRANCISCO

          Sandwiches
          Savory sandwich
          Vegetarian sandwich

          Snacks
          Roasted peanuts
          Potato chips
          Chocolate bar
          Assorted biscuits
          Fruit



          before touch-down SEOUL TO SAN FRANCISCO

          fruit
          Fruit appetiser

          *Yoghurt was offered on the tray although it wasn't listed on the menu

          wholesome beginnings
          Braised chicken with mushrooms and bamboo shoots, carrots and fried rice

          or

          Parsley scrambled egg with marinated tomato, ham and baked beans

          or

          Iddli, aloo bonda, sambhar and coriander chutney
          Steamed rice with lentil cake, potato dumpling and gravy

          from the bakery
          Breakfast roll
          Butter-Fruit preserve

          hot beverages
          Coffee-Tea
          Green tea

          Comment


          • SQ306 SIN-LHR (Sep 2013)

            supper SINGAPORE TO LONDON

            appetizer
            Smoked salmon with sugar snaps and mustard mayonnaise

            main courses
            Roasted pork in apple sauce, seasonal vegetables and roasted potato

            or

            Lamb rogan josh, spicy vegetables and pilaf rice

            or

            Wok fried chicken and bamboo shoots in sesame oil
            Chinese vegetables and steamed rice

            cheese
            Cheese and crackers

            dessert
            Pineapple crumble flan with vanilla sauce

            from the bakery
            Roll and butter

            hot beverages
            Coffee - Tea



            light bites menu SINGAPORE TO LONDON

            Sandwiches
            Savory sandwich
            Vegetarian sandwich

            Snacks
            Roasted peanuts
            Dried fruit mix
            Toblerone chocolate bar
            Lay's potato chips
            Fruit



            breakfast SINGAPORE TO LONDON

            fruit
            Fruit appetizer

            light starter
            Cereal

            wholesome beginnings
            Braised rice vermicelli with seafood, black mushrooms and Chinese greens

            or

            Poached eggs with Hollandaise sauce, pork sausage, grilled tomato and potatoes

            from the bakery
            Assorted breakfast rolls
            Butter-Fruit preserve

            hot beverages
            Coffee - Tea

            Comment


            • SQ305 LHR-SIN (Sep 2013)

              dinner LONDON TO SINGAPORE

              appetizer
              Nicoise salad with smoked salmon

              main courses
              Lamb navarin with herbs, seasonal vegetables and potatoes

              or

              Braised prawns with beancurd, vegetables and fried rice

              or

              Tandoori chicken with makhani sauce and almond pilaf

              cheese
              Cheese and crackers

              dessert
              Ice cream

              from the bakery
              Roll and butter

              hot beverages
              Coffee-Tea



              light bites menu LONDON TO SINGAPORE

              Sandwiches
              Savory sandwich
              Vegetarian sandwich

              Snacks
              Roasted peanuts
              Chocolate bar
              Assorted biscuits
              Potato chips
              Fruit



              before touch-down LONDON TO SINGAPORE

              fruit
              Fruit appetizer

              light starter
              Fruit yoghurt

              wholesome beginnings
              Stir fried noodles with chicken and mixed vegetables

              or

              Omelette with mixed capsicums, veal sausages, tomato and hash brown

              from the bakery
              Assorted breakfast rolls
              Butter-Fruit preserve

              hot beverages
              Coffee-Tea

              Comment


              • SQ 861 SIN - HKG (Sep 2013)

                brunch SINGAPORE TO HONG KONG

                fruit
                Fruit appetiser

                wholesome beginnings
                Singapore fried carrot cake
                A hearty traditional dish of savoury radish-rice puding with prawns and pickled turnip

                or

                Tomato omelette with chicken sausage, marinated tomato and potatoes

                dessert
                Poached pear with lemon chibouste

                from the bakery
                Roll
                Butter-fruit preserve

                hot beverages
                Coffee - Tea
                Chinese Tea

                SQ856QC SIN-HKG (BRN) 122-1.1 09 EY

                Comment


                • SQ 861 HKG - SIN (Sep 2013)

                  dinner HONG KONG TO SINGAPORE

                  International selection

                  appetiser
                  Coleslaw salad with tuna

                  main course
                  Panfried chicken with herb gravy, sauteed vegetables medley and potatoes

                  cheese
                  Cheese and crackers

                  dessert
                  Ice cream

                  from the bakery
                  Roll and butter

                  hot beverages
                  Coffee - Tea

                  oriental selection

                  appetiser
                  Chicken marinated in Chinese wine with oriental sald

                  main course
                  Braised pork with preserved mui choi vegetable, carrots, chinese vegetable and steamed rice

                  light bites
                  Chinese snack

                  dessert
                  Ice cream

                  from the bakery

                  Roll and butter

                  hot beverages
                  Chinese tea

                  SQ861QC HKG - SIN (DO) 122-1.1 09 EY

                  Comment


                  • SQ 334 SIN - CDG (Sep 2013)

                    supper SINGAPORE TO PARIS

                    appetiser
                    Penne pasta with chicken

                    main courses
                    Braised beef with rosemary sauce, vegetable medley and gratin potatoes

                    or

                    Wok fried fillet of fish in ginger soya sauce with
                    Chinese greens, carrots and fried rice

                    cheese
                    Cheese and crackers

                    dessert
                    Pineapple crumble flan
                    with vanilla sauce

                    from the bakery
                    Roll and butter

                    hot beverages
                    Coffee - Tea

                    light bites SINGAPORE TO PARIS

                    Should you fancy a little snack of something more substantial in between your meals, simply make your selection known to our crew, during the flight

                    Sandwiches
                    Savoury sandwich
                    Vegetarian sandwich

                    Snacks
                    Roasted peanuts
                    Dried fruit mix
                    Toblerone chocolate bar
                    Lay's potato chips
                    Fruit

                    breakfast SINGAPORE TO PARIS

                    fruit
                    Fruit appetiser

                    light starter
                    Cereal with milk

                    wholesome beginnings
                    Wok fried noodle with pork char siew and vegetables

                    or

                    Scrambled egg with chopped herb, grilled
                    chicken sausages and potatoes

                    from the bakery
                    Assorted breakfast rolls
                    Butter - Fruit preserve

                    hot beverages
                    Coffee - Tea

                    SQ334QC SIN-CDG (S1/SN1/B) 104-1.2 09 EY

                    Comment


                    • SQ 333 CDG - SIN (Sep 2013)

                      lunch PARIS TO SINGAPORE

                      appetiser
                      Lab Kai
                      Thai style chicken salad

                      main courses
                      Braised beef in black bean sauce with vegetables and steamed rice

                      or

                      Seared fish in pesto veloute with stewed vegetables and potatoes

                      cheese
                      Cheese and crackers

                      dessert
                      Ice cream

                      from the bakery
                      Roll and butter

                      hot beverages
                      Coffee - Tea

                      light bites PARIS TO SINGAPORE
                      Should you fancy a little snack of something more substantial in between your meals, simply make your selection known to our crew, during the flight

                      Sandwiches
                      Savoury sandwich
                      Vegetarian sandwich

                      Snacks
                      Roasted peanuts
                      Potato chips
                      Chocolate bar
                      Marble cake
                      Assorted biscuits
                      Fruit

                      breakfast PARIS TO SINGAPORE

                      fruit
                      Fruit appetiser

                      light starter
                      Fruit yoghurt

                      wholesome beginnings
                      Pad Thai
                      Thai style fried noodles with shrimps, egg and beancurd

                      or

                      Omelette with herb
                      veal sausage, sauteed mushroom, tomato sauce and potatoes

                      from the bakery
                      Assorted breakfast rolls
                      Butter - fruit preserve

                      hot beverages
                      Coffee - Tea

                      SQ333QC CDG - SIN (L/SN1/B)104-1.3 09 EY

                      Comment


                      • Originally posted by itami View Post
                        breakfast SINGAPORE TO PARIS


                        light starter
                        Cereal with milk

                        wholesome beginnings
                        Wok fried noodle with pork char siew and vegetables

                        or

                        Scrambled egg with chopped herb, grilled
                        chicken sausages and potatoes

                        from the bakery
                        Assorted breakfast rolls
                        Butter - Fruit preserve

                        hot beverages
                        Coffee - Tea

                        SQ334QC SIN-CDG (S1/SN1/B) 104-1.2 09 EY
                        Just to check, is the cereal brand served on this flight also Rumblers?

                        Comment


                        • SQ278 ADL-SIN Nov 2013

                          appetiser

                          Tuna with tomato and cucumber salad
                          Sesame dressing

                          main course
                          Stir fried beef in oyster sauce, seasonal vegetables and fried rice

                          or

                          Chicken chasseur, roast vegetables and potatoes

                          cheese

                          Cheese and crackers

                          dessert

                          Ice cream

                          from the bakery

                          Roll and butter

                          Hot beverages

                          Coffee and tea

                          Comment


                          • SQ279 SIN-ADL Nov 2013

                            Supper Singapore to Adelaide

                            appetiser

                            Soya vermicelli with shrimp

                            main courses

                            Pan fried fish fillet with tomato coriander sauce sautéed vegetables and parsley potatoes

                            or

                            Wok fried chicken in five spice sauce, Chinese greens, carrots, mushrooms and fragrant rice

                            (I had the diabetic meal so my main was roast chicken, carrots and gravy)

                            cheese
                            Cheese and crackers

                            dessert
                            Chocolate truffle gateaux

                            (diabetic meal fresh fruit salad)

                            from the bakery
                            Roll and butter (DM wholemeal roll and margarine)

                            hot beverages
                            Coffee and Tea

                            Continental breakfast

                            fruit
                            Fruit appetiser

                            From the bakery
                            Assorted breakfast rolls
                            Butter - fruit preserve

                            Hot beverages
                            Coffee and tea
                            Last edited by Everyone's Shadow; 11 December 2013, 08:10 AM. Reason: Added breakfast

                            Comment


                            • SQ836 SIN-PVG Dec 2013 (X'mas Menu)





                              My past and future travels

                              My Travel Map

                              Comment


                              • SQ825 PVG-SIN Dec 2013 (X'mas menu)



                                My past and future travels

                                My Travel Map

                                Comment

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