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27th July 2015, 08:47 AM
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#31 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 170 NRT-LAX July 2015 (All NRT to USA flight) Part III
 Smoked Salmon Sandwich With wasabi cream cheese sauce and pasta salad Dessert Fresh Fruit  Breakfast  Offered prior to arrival Entrées Potato and Ricotta Cheese Quiche With Canadian bacon and sautéed peppers    Fresh Fruit Bowl With berry muesli and yogurt Served with warmed breakfast breads, your choice of beverage and a fruit smoothie   |
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27th July 2015, 08:48 AM
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#32 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 32 LAX-JFK July 2015
July 2015
American Airlines First Class Flagship AA 32 Los Angeles to New York JFK Menu   Starters Spicy Crab With sushi rice, avocado and wasabi aioli   Or Edamame Hummus With toasted garlic baguettes Salad Spring Mix with Watermelon Radish and Vegetable Ribbons With your choice of creamy wasabi dressing or balsamic vinaigrette   Assorted Gourmet breads will be served with your meal  Entrées Classic Caesar Salad and Sweet Potato Curry Soup Served with an optional grilled shrimp (This soup and salad option does not include the starter salad) Or Lobster Risotto With shaved Brussels sprouts, lemon oil and Parmesan crisp   Or Quinoa and Barley Pilaf With kale, grilled artichokes and red pepper sauce Desssert Traditional Ice Cream Sundae (Ben & Jerry’s) Vanilla Ice Cream Sundae with your choice of hot fudge, butterscotch or seasonal berry toppings, whipped cream and chopped nuts   Gourmet Cheese Plate An assortment of fine cheeses Light Refreshment Offered prior to arrival Whole Fruit and Snacks A selection of fresh seasonal fruit and premium snacks Chocolate Chip Cookies Warmed on Board  Wine List Sparking Wine Lanson Black Label Brut NV, Champagne, France White Wine Souverain Chardonnay, North Coast, California Burgans Albarino, Rias Baixas, Spain Red Wine William Hill Merlot, Central Coast, California Vinalba Reserva Malbec, Mendoza, Argentina Dessert Wine Graham’s Six Grapes Port NV, Douro, Portugal 3Cls First Lunch-Snack 73PM003 7/15 103F002-1 |
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27th July 2015, 08:49 AM
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#33 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 1100 LGA-DFW July 2015
July 2015
AA 1100 New York La Guardia to Dallas Forth Worth Breakfast  Roasted Red Pepper, Broccoli and Pepper Jack Cheese Strata With Tuscan roasted potatoes and chicken apple sausage    Or Cheese Blintzes With pineapple peach compote and chicken sausage Seasonal Fruit Fruit Assorted Breakfast Breads – Biscuits or Cinnamon Raisin Roll |
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28th September 2015, 07:38 AM
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#34 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 172 LAX-JFK September 2015
September 2015
American Airlines First Class Flagship AA 172 Los Angeles to New York JFK Menu   Starters Smoked Salmon cheesecake With caper onion relish and micro greens Or Roasted beets and candied pecans With pickled shallots and balsamic glaze  Salad Arugula with Watermelon Radish and Vegetable Ribbons With your choice of pickled ginger dressing or balsamic vinaigrette  Assorted Gourmet breads will be served with your meal Entrées Four Cheese Shrimp Quesadilla With guacamole, pico de gallo, and sour cream    Or Thai Beef Red Curry With stir fried vegetables and coconut rice Or Pappardelle Pasta With Squash ribbons, red pepper basil pesto and shaved Parmesan cheese Dessert Traditional Ice Cream Sundae (Ben & Jerry’s) Vanilla Ice Cream Sundae with your choice of hot fudge, butterscotch or seasonal berry toppings, whipped cream and chopped nuts   Gourmet Cheese Plate An assortment of fine cheeses Light Refreshment Offered prior to arrival Whole Fruit and Snacks A selection of fresh seasonal fruit and premium snacks Chocolate Chip Cookies Warmed on Board Wine List Sparking Wine Lanson Black Label Brut NV, Champagne, France White Wine Souverain Chardonnay, North Coast, California Dry Creek Vineyard Fume Blanc, Sonoma, California Red Wine William Hill Merlot, Central Coast, California Souverain Cabernet Sauvignon, North Coast, California Dessert Wine Graham’s Six Grapes Port NV, Douro, Portugal 3Cls First Lunch-Snack 73PM003 9/15 103F002-2 |
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23rd October 2015, 02:07 PM
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#35 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 171 JFK-LAX October 2015
October 2015
American Flagship Menu AA 171 New York JFK to Los Angeles Breakfast  Menu Starters Customized Yogurt Parfait Greek Yogurt with your choice of fresh fruit and granola  Fresh Seasonal Fruit Plate Entrées Brushetta Omelette With leeks and fontina cheese, parsley potatoes and chicken apple sausage Belgian Waffles with Peach Compote With chicken apple sausage   Granola With organic oats and honey Served with a selection of breakfast breads Dessert A selection of Sweet Treats   Light Refreshment Offered prior to arrival Whole Fruit and Snacks A selection of fresh seasonal fruit and premium snacks Chocolate Chip Cookies Warmed on Board Wine List Sparking Wine Lanson Black Label Brut NV, Champagne, France White Wine Souverain Chardonnay, North Coast, California Dry Creek Vineyard Fume Blanc, Sonoma, California Red Wine Souverain Cabernet Sauvignon, North Coast, California Domaine de la Presidente, Cotes du Rhone Villages-Cairanne, France 3/Cls First Brunch-Snack 73PM010 10/15 103F101-2 |
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23rd January 2016, 05:47 PM
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#36 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 137 DFW-HKG January 2016 F/Class Part 1
January 2016
Flagship Menu AA 137 Dallas Ft Worth to Hong Kong Wine List Champagne Deutz Brut Vintage, Champagne, France White Wine Beringer Estates Grown Chardonnay, Napa Valley, California Jsoeph Mellot Domaine de Bellecours, Sancerre, France La Chablishienne Les Vaulorents 1er Cru Chablis, France Red Wine Monte Zovo Amarone, Italy Salentein Numina Spirit Vineyard Cabernet Franc, Uco Valley Argentina Etude Estate Grown Grace Benoist Ranch Pinot Noir, Carneros, California Dessert Wine Pedro Ximenez Sherry 1927 Vinatage, Spain Senhora do Convento Vintage Port, Portugal Vin Santa del Chianti Rufina, Italy FC US-HKG Wine List 1/16 660W803 1 Menu  Starters Cilantro Smoked Salmon With toasted cumin crème fraiche   Or Teriyaki Glazed Mushrooms With marinated lotus roots Soup Sweet Potato With spicy red curry and crème fraiche   Salad Spinach and Frisee with Strawberries and Blue Cheese With your choice of blue cheese dressing or spicy sesame vinaigrette  Assorted gourmet breads will be served with your meal Entrées Boursin Crusted Beef Filet With creamy demi-glace, mashed red skin potatoes and sautéed kale  Or Horseradish Panko Encrusted Chicken With yuzu sauce, steamed rice, broccoli and peppers Or Ginger Poached Halibut With Thai red curry sauce, star anise rice, long beans and shiitake mushrooms Or Saffron Gnocchi With cherry tomato sauce, asparagus, mushrooms and Parmesan cheese Steamed Rice is available upon request. Dessert Ben & Jerry’s Traditional Ice Cream Sundae Vanilla ice cream with your choice of hot fudge, butterscotch or seasonal berry toppings, whipped cream and pecans Gourmet Cheese Plate Fontina, dill Havarti and smoked cheddar Warm Pineapple Upside-down Cake Topped with vanilla ice cream  Four Seasons Mousse cake Mid-flight Snack Help yourself to a variety of sweet and savory snacks throughout near our galley |
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23rd January 2016, 05:48 PM
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#37 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 137 DFW-HKG January 2016 F/Class Part 2
Snack
 Entrées Char Siu Duck Served chilled with lo mein noodles   Or Pastrami Sandwich With kale and broccoli slaw orzo feta salad with honey mustard sauce Dessert Fresh Fruit  Light Meal Offered Prior to Arrival  Salad Fresh Seasonal Greens With Italian herb Vinaigrette  Entrées Quiche Lorraine With fire roasted turkey sausage and paprika potatoes  Or Dim Sum Roasted pork bun, chicken gyoza pot sticker and shrimp shumai with e-fu noodles and chili dipping sauce Dessert Lemon Pie  3 Cls, First, DFW-HKG, Lunch/Dinner-Snack-Light Meal 73PM24O 1/16 160F055-1 |
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7th April 2016, 02:54 PM
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#38 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 171 JFK-LAX March 2016 First Class
March 2016
American Airlines First Class Flagship AA 171 New York JFK to Los Angeles  Menu Starters Customized Yogurt Parfait Greek yogurt with your choice of fresh fruit and granola  Fresh Seasonal Fruit Plate   Entrées Tomato, Leek, and Turkey Bacon Strata With seasoned potatoes and chicken apple sausage Or Smoked Salmon and Bagel With bibb leaf lettuce fresh sliced tomatoes, cucumbers, caper berry and whipped cream cheese    Or Steel Cut Oatmeal With mixed berries and brown sugar Served with a selection of breakfast breads Dessert A Selection of Sweet Treats Light Refreshment Offered prior to arrival Whole Fruit and Snacks A selection of fresh seasonal fruit and premium snacks Chocolate Chip Cookies Warmed on Board Wine List Sparking Wine Castelnau Reserve Brut Champagne, France White Wine Edna Valley Chardonnay, Central Coast, California Montes Limited Selection Spring Harvest Sauvignon Blanc, Leyda Valley, Chile Red Wine Robert Oatley Signature Series Cabernet Sauvignon, Margaret River, Australia Kaiken Terroir Series Cote Cabernet Sauvignon, Malbec Petit Verdot, Mendoza, Argentina 73PM010 3/16 103F101-3 |
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7th April 2016, 02:55 PM
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#39 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 169 LAX-NRT March 2016 First Class Part 1
March 2016
American Airlines First Class AA 169 Los Angeles to Tokyo Narita Wine List Champagne Champagne Tattinger Brut Millesime, Champagne, France White Wine Beringer Estates Grown Chardonnay, Napa Valley, California Joseph Mellot Domaine de Bellecours, Sancerre, France La Chablisienne Les Vaulorents 1er Cru Chablis, France Red Wine Monte Zovo Amarone, Italy Salentein Numina Spirit Vineyard Cabernet Franc, Uco Valley, Argentina Etude Estate Grown Grace Benoist Ranch Pinor Noir, Carneros, California Dessert Wine Pedro Ximenez Sherry 1927 Vintage, Spain Senhora do Convento Vintage Port, Portugal Vin Santa del Chianti Rufina, Italy FC Japan Wine List 3/16 660W800 Menu Western Meal Starters Tuna Poke With Wonton crisp Or Thai Chicken With grilled five-spiced pineapples, watermelon and Asian mint dressing Soup Creamy Carrot With Hilo ginger and fresh parsley Salad Mixed Greens with Artichokes, Roasted Tomatoes and Feta Cheese With your choice of creamy Italian dressing or spicy sesame vinaigrette Assorted gourmet breads will be served with your meal Entrées Peppered Beef Fillet With thyme jus, truffled mac and cheese and haricots verts Mochi Chicken With teriyaki sauce, roasted mashed sweet potatoes, baby bok choy, and white sesame seeds Soy Glazed Halibut With miso sauce, green tea rice, snap peas and baby carrots Stuffed Portobello Mushroom With mixed vegetables, wild rice, sautéed spinach and roasted red pepper sauce Steamed rice is available upon request. Japanese Meal  Appetizer Tray  Kobachi Broad beans and shrimp marinated with ume plum sauce, bamboo and wakame seaweed topped with tobiko roe, squid, hokkigai clams and vegetables with mustard miso sauce    Hassun Salmon fish cake, shitaji marinated broccoli rabe with grated egg yolk, saikyo miso bamboo shoots, simmered prawn and saotimo taro dumpling  Mukouzuke Tataki beef fillet and mixed greens with sesame dressing  Main Tray  Shiizakana Kobashira scallops and vegetables with sea urchin paste topped with salmon roe  Dainomono Saikyo Yaki Trout and grilled beef fillet with Dijon Mustard Sauce, simmered turnip, carrot, green beans, and lotus root  Tomewan Miso Soup  Japanese pickles, seasoned rice with red snapper and vegetables  |
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7th April 2016, 02:55 PM
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#40 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 169 LAX-NRT March 2016 First Class Part 2
Dessert
Traditional Ice Cream Sundae Ben & Jerry’s Vanilla ice cream with your choice of hot fudge, butterscotch or seasonal berry toppings, whipped cream and pecans Gourmet Cheese Plate Fontina, dill Havarti and smoked cheddar Warm Pecan Tart Topped with Vanilla Ice cream Royale Chocolate Mousse cake  Mid-Flight Snacks Help yourself to a variety of sweet and savory snacks located near our galley Snack Entrees Soba Noodles with broth     Or Roast Beef Wrap With black bean hummus, pickled vegetables, Asian slaw and spicy aioli Dessert Fresh Fruit Light Meal Offered prior to arrival  Salad Fresh Seasonal Greens With bell pepper, radish and sesame dressing  Entrées Broccoli and Red Pepper Strata With smoked chicken sausage and roasted potatoes Or Okonomiyaki Shrimp, bacon and cabbage pancake with okonomiyaki sauce, Japanese mayonnaise, bonito flakes, beni shoga and aonori  Dessert Carrot Cake  3 Cls, First, DFW/ORD/LAX-NRT, Lunch – Dinner 73PM151 3/16 160F009-3 |
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21st June 2018, 05:44 PM
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#41 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 164 SFO-JFK June 2018 First Class
June 2018
American Airlines Flagship First Class AA 164 San Francisco to New York JFK Breakfast  Starters Peach Smoothie Peach, banana, milk, honey  Fresh Seasonal Fruit Plate  Main Plates Cream Cheese Omelette Hot smoked salmon hash, béarnaise sauce Or Strawberry Rhubarb Galette Vanilla sauce, grilled asparagus, chicken chipolata sausage    Or Steel Cut Oats Apple chips, toasted coconuts, dried cranberries Selection of Breakfast Breads  Dessert Dark chocolate tart Light Refreshment Offered Prior to Arrival Whole fruit and Snacks Selection of fresh seasonal fruit, premium snacks Chocolate Chunk or Snickerdoodle Cookie – Christie’s Cookies Warmed on Board  3Cls, First LAX/SFO-MIA/JFK, Brunch-Snack 73PM001 6/18 103F001-4 Wine List Bubbles Moutard Brut Grande Cuvee Champagne, France White Wines Acacia Chardonnay, Carneros, California Paza De San Mauro Albarino, Rias Baixas, Spain Red Wine Irony Small Lot Reserve Cabernet Sauvignon, North Coast, California Domaine Drouhin Pinot Noir, Dundee Hills, Oregon Dessert Wine Quinta Do Portal LBV Portal, Portugal 001W095 |
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21st June 2018, 05:48 PM
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#42 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 100 JFK-LHR June 2018 Flagship First Class
June 2018
American Airlines Flagship First Class AA 100 New York JFK to London Heathrow Dinner  Small Plates Curried Crab Salad Heart of Palm, blanched asparagus, mango coulis, crispy onions Duck Confit Rillette Sliced okra, toast points, cherry relish  Heirloom Tomato Salad Grilled pineapple, Gouda, balsamic vinaigrette Soup Spanish Saffron and chickpea soup Charred lemon, cilantro  Salad Baby Kale, Romaine and Spinach Salad Trumpet mushroom, watermelon radish Your choice of rhubarb and Tahitian Vanilla vinaigrette or Balsamic vinaigrette  PS. The Mushroom was very bitter! Assorted Gourmet Breads will be served with your meal  Main Course Potato-crusted Filet Mignon Sweet potato dauphine, butter-braised green onions, pomegranate molasses sauce Or Sweet Potato Wrapped Halibut Wheatberry and sautéed kale pilaf, beurre rouge Or Classic Chicken Cacciatore Capers, red bell peppers, oregano, Israeli couscous  Or Zucchini Meatballs Zucchini Parmesan pesto spaghetti Dessert Traditional Ice Cream Sundae Haagen-Dazs Vanilla ice cream, hot fudge, butterscotch, seasonal berry toppings, whipped cream, pecans Gourmet Cheese Board Smoked gouda, jalapeno jack, aged white cheddar Warm Monkey bread Caramel sauce, vanilla ice cream  Seasonal Mousse Cake Ready to relax? As for our premium turn-down service Breakfast Served prior to arrival Selections Traditional American Breakfast Scrambled eggs, Canadian bacon, roasted potatoes, herbed tomato Fresh Fruit Bowl Granola, Greek Yogurt    Warm breakfast breads and your choice of beverage  3Cls, First, JFK-UK, Dinner-Breakfast 6/18 110F050-2 Wine List Bubbles Laurent-Perrier Grand Siècle Champagne, France Whites Merryvale Chardonnay Carneros, Napa Valley, California Starmont Sauvignon Blanc, Napa Valley, California Vigneti Zanatta Renadoro, Vermanetino di Gallura, Italy Red CrossBarn, Paul Hobbs Cabernet Sauvignon, Napa Valley, California Quivrira Elusive (Grenache/Syrah/Mouvèdre), Dry Creek Valley, California Oldenburg Vineyards Rhodium, Stellenbosch, South Africa Dessert Lillypilly Noble Harvest, Riverina, Australia Port Senhora do Convento Porto, Portugal FC UK Eastbound Wine List 610W800 6/18 |
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29th June 2019, 11:46 AM
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#43 |
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SQTalk Life Solitaire PPS
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,352
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AA 125 DFW-HKG June 2019
June 2019
American Airlines First Class AA 125 Dallas Ft Worth to Hong Kong Canapés American White Sturgeon Caviar Tartlet Traditional garnishes Creamy Ginger and Melon Gazpacho Soup Hot and Sour Soup Wonton crisps Salad Boston Bibb Lettuce Salad Microgreens Your choice of candied ginger vinaigrette or spicy sesame vinaigrette Small Plates Miso-Marinated Portobello Honey Soy Glaze Prosciutto with Shaved Melon Manchego, arugula Main Plates Braised Pork belly Maple lacquer glaze Thai Green Curry Chicken, steamed Jasmine rice, vegetables Miso-Glazed Sea Bass Crab fried rice, vegetable slaw Cauliflower Steak Truffle butter, farro risotto Seasonal Sides Main plates may be served with your choice of seasonal sides Cheesy Grits, Crab Fried Rice Roasted Brussels Sprouts, Choy Sum Steamed rice Cheese Board Hand selected local cheeses served with accompaniments Dessert Traditional Ice Cream Sundae – Haagen Dazs Vanilla ice cream, hot fudge, butterscotch, seasonal berry toppings, whipped cream, pecans Warm Monkey Bread Vanilla ice cream, caramel sauce Caramel Sea Salt Tart Flaky butter crust Ready to relax? Ask for our premium turn-down service. Mid-Flight Snacks Help yourself to a variety of sweet and savory snacks located near our galley. Steamed Chashu Pork Buns Hoisin Sauce Mezze Plate Hummus, baba ghanoush, feta cheese, olives, pita Brunch Customize your breakfast with a choice of starters, breads and a main selection Starters Mixed Berry Smoothie - Fresh Seasonal Fruit [Papaya boat with mixed berries] Greek Yogurt [Chobani Vanilla-Flavored Greek Yogurt] Bakery Croissant, Kouign-amann Selections Traditional American Breakfast Scrambled eggs, Applewood smoked bacon, roasted potatoes, herbed tomato Shrimp Congee Sweet potatoes, chives Continental Breakfast Fresh seasonal fruit, Greek yogurt, Granola 3Cls, First, DFW-HKG, Lunch/Dinner-Snack-Light Meal 73PM24O 06/19 12OFO18-2 Flagship First Wine List Bubbles Cattier Clos du Moulin Premier Cru Champagne, France Whites Trefethen Family Vineyards Estate Chardonnay Oak Knoll District, Napa Valley, California Venica & Venica Tails Pinot Bianco Collio, Italy Keever Vineyards Sauvignon Blanc, Napa Valley, California Reds Jayson by Pahlmeyer Red Wine, Napa Valley, California Heirloom Vineyards Alcala Grenache McLaren Vale, Australia BriO de Cantenac-Brown Margaux, France Dessert De Bortoli DB Reserve Botrytis Semillon Riverina, Australia Port Portal Vintage Port, Portugal FC US-HKG Wine List 660W803 06/19 |
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