SQTalk  

Go Back   SQTalk > Singapore Airlines > SQ Catering and Amenities > Singapore Airlines Catering

Reply
 
Thread Tools Display Modes
Old 27th August 2007, 03:08 PM   #136
Carfield
SQTalk Life Solitaire PPS
 
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,234
Send a message via AIM to Carfield Send a message via Yahoo to Carfield
Default SQ 861 HKG-SIN August 2007

Hong Kong to Singapore
Dinner Menu
A savory note
Spiced tandoori prawns and salmon roe with mesclun
Yogurt dressing

The Main Event
Ah Yat’s style braised seabass with beancurd sticks in superior sauce served with seasonal vegetables and steamed rice
*Exclusively created by Yeung Koon Yat of Forum Restaurant, Hong Kong
Or
Hong Kong style Braised Beef Noodle Soup
Egg Noodles in rich broth garnished with spiced braised beef brisket and leafy greens
Or
Grilled Supreme of Chicken with herbs in roast shallot sauce with selected vegetables and potatoes
Or
Stewed lamb shank in red wine with baby carrot, red capsicums, and green pea mash
A healthier choice – lower in carbohydrate and calories than our main selection

A sweet note
Haagen Dazs Ice Cream

The Cheese Board
Gourmet Cheeses with garnishes

Fruit
A selection of fresh fruit

A connoissuer’s choice
Pralines and
Gourmet Coffee
Selection of Tea
Soya bean milk
(Sweetened/Unsweetened)

SQ861QB HKG-SIN (D1) 116-1.1 08RC
Carfield is offline   Reply With Quote
Old 3rd September 2007, 04:15 PM   #137
9V-JKL
SQTalk Life Solitaire PPS LPP2
 
9V-JKL's Avatar
 
Join Date: 03-Nov-2006
Posts: 4,426
Default SQ365 FCO-SIN (Jul-Oct '07)

ROME TO SINGAPORE

Lunch Menu

To Nibble On...
Satay
with onion, cucumber and spicy peanut sauce

A Savoury Note
Mesclun salad with Parma ham
Barolo wine pear confit and parmesan cheese quenelle

The Main Event
Sauteed coriander crusted prawns served with lobster cream sauce, stewed pineapple and pilaf rice
Exclusively created by Gorges Blanc, Vonnas

Italian style grilled seabass fillet with tomato salsa, oven roasted vegetables and potatoes

Stir fried beef in Oriental pepper sauce with seasonal vegetables and fried rice

Grilled chicken breast with rosemary sauce, mushroom ragout, seasonal vegetables and fettucine

A Sweet Note
Ice cream

The Cheese Board
Gourmet cheese with garnishes

Fruit
A selection of fresh fruit

A Connoisseur's Choice
Gourmet coffee
Selection of tea
and pralines


Snack Menu
Noodles
Fish ball broth with kway teow or bee hoon noodles

Vegetarian and non-vegetarian instant noodles

Sandwiches
Bread pizza with speck and salad
Bread pizza with grilled vegetables


Snacks
Roasted mixed nuts
Potato chips
Savoury snack

Chocolate bar
Kjeldsens cookies
Bananas


Breakfast Menu
A Fresh Start
A choice of apple, tomato or freshly squeezed orange juice

Fresh fruit

A Healthy Note
Choice of cereals or yoghurt
Cornflakes with milk or granola with cream-honey
Plain or fruit yoghurt

The Main Event
Vegetable frittata with baked beans, grilled chicken sausage and tomato

Egg noodles with braised beef and vegetables

Apple pancakes with honey, grilled bacon and roasted tomatoes

From the Bakery
Assorted breakfast rolls
Butter - Fruit preserve

A Connoisseur's Choice
Gourmet coffee
Selection of tea



SQ365 FCO-SIN (L/B) 47-1.2 07-10 RC
9V-JKL is offline   Reply With Quote
Old 3rd September 2007, 04:27 PM   #138
9V-JKL
SQTalk Life Solitaire PPS LPP2
 
9V-JKL's Avatar
 
Join Date: 03-Nov-2006
Posts: 4,426
Default SQ366 Singapore to Rome (Jul-Oct '07)

Supper Menu


A Savoury Note
Prawn and mango salad with honey mustard dressing

The Main Event
Honey and soya roast chicken breast with spiced pear, seasonal vegetables
Exclusively created by Gordon Ramsay, London

Singapore style beef noodle soup
Rice noodles in broth with sliced beef, beef tendons and bean sprouts

Croissant with smoked salmon and cream cheese, Waldorf salad

A Sweet Note

A selection from the fruit basket

The Cheese Board
Gourmet cheese with garnishes

A Connoisseur's Choice
Gourmet coffee
Selection of tea


Snack Menu
Noodles
Fish ball broth with kway teow or bee hoon noodles
Prawn noodles with soup
Vegetarian and non-vegetarian instant noodles

Sandwiches
Oriental duck with soya sesame mayonnaise in plain ciabatta
Tuna and capers in focaccia bun
Roasted portobello mushrooms in onion ciabatta

Snacks
Roasted mixed nuts
Mars chocolate bar
Petit Brunch biscuit 'Chicken'
Kettle potato chips 'Jalapeno'
Kjeldsens cookies
Bananas


Breakfast Menu

A Fresh Start
A choice of apple, tomato or freshly squeezed orange juice

Fresh fruit

A Healthy Note
Choice of cereals or yoghurt
Cornflakes with milk or Birchermuesli
Plain or fruit yoghurt

The Main Event
Citrus flavoured French toast with strawberry salad and ricotta cheese

Singapore fried carrot cake
A hearty traditional dish of fried savoury radish-rice pudding with prawns and pickled turnip

Poached eggs with Hollandaise sauce, chicken sausages, grilled tomato and potatoes

From the Bakery
Assorted breakfast rolls
Butter - Fruit preserve

A Connoisseur's Choice
Gourmet coffee
Selection of tea

SQ366 SIN-FCO (S1/B) 47-1.2 07-10 RC
9V-JKL is offline   Reply With Quote
Old 12th November 2007, 04:35 PM   #139
demue
SQTalk PPS Club
 
Join Date: 30-Oct-2007
Location: SIN/LEJ
Programs: A3*G, BA Silver, EY Silver, LH M&M, KF, IC AMB, SPG Gold, Carlson Gold, HH Silver
Posts: 741
Default

Have C class menu for SQ026 SIN-FRA with me but will only be able to post it over the weekend so please bear with me. Cheers ...
demue is offline   Reply With Quote
Old 12th November 2007, 06:13 PM   #140
StarG
SQTalk Founder
 
StarG's Avatar
 
Join Date: 31-Oct-2006
Programs: SQ TPP23, CX DM, DL P, GA CB, WOH G, HH D, SPG G, Hertz P
Posts: 3,036
Default

Quote:
Originally Posted by demue View Post
Have C class menu for SQ026 SIN-FRA with me but will only be able to post it over the weekend so please bear with me. Cheers ...
Welcome back, demue.
StarG is offline   Reply With Quote
Old 15th November 2007, 09:30 AM   #141
CGK
SQTalk Life Solitaire PPS LPP2
 
Join Date: 31-Oct-2006
Programs: Taking a leave
Posts: 3,060
Default

Quote:
Originally Posted by demue View Post
Have C class menu for SQ026 SIN-FRA with me but will only be able to post it over the weekend so please bear with me. Cheers ...
Why not the portion FRA-JFK as well? Haven't seen you around demue. Busy traveling for work?
CGK is offline   Reply With Quote
Old 16th November 2007, 04:13 AM   #142
MAN Flyer
SQTalk Founder
 
Join Date: 31-Oct-2006
Location: All the wrong places...
Programs: SQ TPP, BA Gold, SPG Life Plat, Hyatt Dia, Hilton Dia
Posts: 6,496
Default

Quote:
Originally Posted by CGK View Post
Haven't seen you around demue. Busy traveling for work?
I had the (mis)fortune of seeing him a few weeks ago.

He has been working on the peninsula a little further North for the last few months.
MAN Flyer is offline   Reply With Quote
Old 16th November 2007, 04:21 AM   #143
CGK
SQTalk Life Solitaire PPS LPP2
 
Join Date: 31-Oct-2006
Programs: Taking a leave
Posts: 3,060
Default

Quote:
Originally Posted by MAN Flyer View Post
I had the (mis)fortune of seeing him a few weeks ago.

He has been working on the peninsula a little further North for the last few months.
Too bad. I am sure he has been taken already. We know all how aggresive those people living in the further north peninsula.
CGK is offline   Reply With Quote
Old 26th November 2007, 02:04 PM   #144
Carfield
SQTalk Life Solitaire PPS
 
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,234
Send a message via AIM to Carfield Send a message via Yahoo to Carfield
Default SQ 466 SIN-CMB October to December 2007

Business Class
Wine List
Champagne
Charles Heidsieck

White Wines
Weinhaus Ress Riesling Kabinett 2005 Rheingau
Montagny Premier Cru 2005 Laboure-Roi

Red Wines
Chateau Batailley 1998 Pauillac
Rive Barbera D’asti Il Cascinone 2003 Araldica, Piemonte

Port
Dow 2001 Late Bottled Vintage Port Portugal

Singapore to Colombo
Breakfast
A Fresh Start
A choice of apple, tomato or freshly squeezed orange juice
Fresh Fruit

A Healthy Note
Choice of cereals or yogurt
Cornflakes with milk or Birchermuesli
Plain or fruit yogurt

The Main Event
Chive Omelette served with veal sausages, roasted tomato and roesti potato

Selection of Dim Sum
Glutinous rice with roasted pork, beef siew mai, vegetable dumpling and har kow

Putu mayam with chicken ishtew and seeni sambol
Steamed rice vermicelli with chicken stew and spicy coconut-tuna chutney

From the Bakery
Assorted breakfast rolls
Butter – fruit preserve

A Connoisseur’s choice
Gourmet Coffee
Selection of tea
SQ 466A SIN-CMB (B) 62-1.1 10-12 RC
Carfield is offline   Reply With Quote
Old 26th November 2007, 02:04 PM   #145
Carfield
SQTalk Life Solitaire PPS
 
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,234
Send a message via AIM to Carfield Send a message via Yahoo to Carfield
Default SQ 467 CMB-SIN October to December 2007

Colombo to Singapore
Photo link:
http://share.shutterfly.com/action/w...8QbNHDNy5bqJlg

Brunch
A Fresh Start
A choice of apple, tomato or freshly squeezed orange juice
Fresh Fruit

The Main Event
Baked eggs with creamed spinach, pork sausage, roasted tomato, mushrooms and potatoes

Braised egg noodles with seafood, black mushrooms and leafy greens

Singapore roti prata
Fried Indian flat bread served with spicy chicken curry
A popular local dish

A Sweet Note
Coconut-Hibiscus Panna Cotta and jellied hibiscus-berries

From the Bakery
Choice of bread rolls
Butter – fruit preserve

A Connoisseur’s choice
Gourmet Coffee
Selection of tea
SQ 467A CMB-SIN (BRN) 62-1.1 10-12 RC
Carfield is offline   Reply With Quote
Old 26th November 2007, 02:05 PM   #146
Carfield
SQTalk Life Solitaire PPS
 
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,234
Send a message via AIM to Carfield Send a message via Yahoo to Carfield
Default SQ 326 SIN-FRA October to December 2007

SQ326A SIN-FRA (LMF/SN1/DF) 199-1.3 10-11FC
Photo link:
http://share.shutterfly.com/action/w...8QbNHDNy5bqJpQ

Business Class
Wine List
Champagne
Charles Heidsieck

White Wines
Weinhaus Ress Riesling Kabinett 2005 Rheingau
Montagny Premier Cru 2005 Laboure-Roi

Red Wines
Chateau Batailley 1998 Pauillac
Rive Barbera D’asti Il Cascinone 2003 Araldica, Piemonte

Port
Dow 2001 Late Bottled Vintage Port Portugal

Singapore to Frankfurt
A Savory Note
Duck foie gras with apple and mesclun

The Main Event
Seafood Noodle Soup
Egg noodles in rich broth garnished with prawns, fish, scallops and vegetables

Lamb shank braised in red wine with peperonata and gratin potatoes

Thai style chicken curry with pineapple, spiced eggplant and steamed rice

A Sweet note
Viennetta ice cream with mango coulis

A Connoisseur’s Choice
Gourmet Coffee
Selection of tea

Light bites
Noodles
Fish Ball broth with kway teow or bee hoon noodles
Prawn Noodles with soup
Vegetarian and non-vegetarian instant noodles

Sandwiches
Smoked ham in focaccia bun
Smoked tuna in onion ciabatta
Oriental vegetarian ciabatta

Snacks
Roasted mixed nuts
Ferrero Rocher chocolate
Ritz bits
Potato chips
Kjeldsens cookies
Bananas

Dinner
To Nibble on…
Satay
With onion, cucumber and spicy peanut sauce

A Savory Note
Sundried tomato-orzo salad with marinated scallops and greens
Balsamic herb dressing or Singapore dressing infused in shallot oil with sambal, lime and honey

The Main Event
*Pan roasted Muscovy duck breast with natural jus and shredded duck confit-risotto
Exclusively created by Gordon Ramsay, London

Tournedos of beef in roasted shallot jus, asparagus with Hollandaise sauce and mashed potatoes

Baked fish with sambal sauce wrapped in banana leaf, spiced vegetables and steamed rice

Stir fried prawns in preserved black bean sauce, sugar snap peas, cauliflower, carrots and rice vermicelli

A Sweet Note
Dark Chocolate crème brulee with mixed berries

The Cheese Board
Gourmet Cheese with garnishes

Fruit
A selection of fresh fruit

A Connoisseur’s Choice
Gourmet Coffee
Selection of tea
And Pralines

SQ 326QA SIN-FRA (LM/D) 115-1.2 10-12RC
Carfield is offline   Reply With Quote
Old 26th November 2007, 02:06 PM   #147
Carfield
SQTalk Life Solitaire PPS
 
Join Date: 10-Dec-2006
Location: New York
Programs: American AAdvantage, BMI Diamond Club, United Mileage Plus, Northwest WorldPerks, Alaska Airlines
Posts: 2,234
Send a message via AIM to Carfield Send a message via Yahoo to Carfield
Default SQ 325 FRA-SIN October to December 2007

Frankfurt to Singapore
Dinner
A Savory Note
Mesclun with basil tomato salmon and roasted vegetable salad
Honey mustard lime dressing or Balsamic and extra virgin oil dressing

The Main Event
*Sauteed veal with braised seek and carrots, Boulangere potatoes
Exclusively created by Georges Blanc, Vonnas

#Braised Halibut fillet with hoisin sauce, seasonal vegetables and steamed rice
A healthier choice – lower in cholesterol and saturated fat than our main selection

Thai style red curry duck, seasonal vegetables and steamed rice

A Sweet Note
Ice Cream

The Cheese Board
Gourmet Cheese with garnishes

Fruit
A selection of fresh fruit

A Connoisseur’s Choice
Gourmet Coffee
Selection of tea
And Pralines

Light bites
Noodles
Fish Ball broth with kway teow or bee hoon noodles
Vegetarian and non-vegetarian instant noodles

Sandwiches
Croissant with shaved Gammon ham, gherkin and cheddar cheese
Cumin bread with edam cheese

Snacks
Roasted mixed nuts
Bread stick snack
Wafer Biscuits
Potato chips
Kjeldsens cookies
Fruit

Before touch down menu
A Fresh Start
A choice of apple, tomato or freshly squeezed orange juice
Fresh Fruit

A Healthy Note
Choice of cereals or yogurt
Cornflakes with milk or Birchermuesli
Plain or fruit yogurt

The Main Event
Seared chicken in roasted tomato sauce with sautéed mushrooms and potatoes

Braised egg noodles with shredded pork in Oriental sauce and leafy greens

Vegetable frittata with grilled bacon, Nurnberger sausage and roma tomato

From the Bakery
Assorted breakfast rolls
Butter – fruit preserve

A Connoisseur’s choice
Gourmet Coffee
Selection of tea

SQ325QA FRA-SIN (D/HB) 115-1.2 10-12RC
Carfield is offline   Reply With Quote
Old 30th November 2007, 01:11 PM   #148
demue
SQTalk PPS Club
 
Join Date: 30-Oct-2007
Location: SIN/LEJ
Programs: A3*G, BA Silver, EY Silver, LH M&M, KF, IC AMB, SPG Gold, Carlson Gold, HH Silver
Posts: 741
Default SQ026A SIN-FRA-JFK

SQ026A SIN-FRA-JFK (S1/HB/B/LM) 10-1.1 10-11RC

Business Class
Wine List
Champagne
Charles Heidsieck

White Wines
Weinhaus Ress Riesling Kabinett 2005 Rheingau
Montagny Premier Cru 2005 Laboure-Roi

Red Wines
Chateau Batailley 1998 Pauillac
Rive Barbera D’asti Il Cascinone 2003 Araldica, Piemonte

Port
Dow 2001 Late Bottled Vintage Port Portugal

Singapore to Frankfurt

Supper Menu

A Savory Note
Mizuna with marinated scallops and parmesan cheese, olive oil herb dressing

The Main Event
Seared chilean bass in saffron sauce with mussel, stewed capsicum and crushed fingerling potato
* Exclusively created by Alfred Portale, New York

Ayam dan lembu satay - Grilled chicken and beef on bamboo skewer with rice cake, cucumber, onion and peanut sauce

Panfried beef fillet with jus, roasted shallots, asparagus and mashed potatoes

A Sweet note
Selection from the fruit basket

The Cheese Board
Gourmet cheese with garnishes

A Connoisseur’s Choice
Gourmet Coffee
Selection of tea

Light bites
Noodles
Fish Ball broth with kway teow or bee hoon noodles
Prawn Noodles with soup
Vegetarian and non-vegetarian instant noodles

Sandwiches
Smoked ham in focaccia bun
Smoked tuna in onion ciabatta
Oriental vegetarian ciabatta

Snacks
Roasted mixed nuts
Ferrero Rocher chocolate
Ritz bits
Potato chips
Kjeldsens cookies
Bananas

before touch-down menu

A Fresh Start
A choice of apple, tomato or freshly squeezed orange juice

A Healthy Note
Choice of cereals or yoguhrt
Cornflakes with milk or Birchermuesli
Plain or fruit yoguhrt

The Main Event
Selection of Dim Sum - Oriental glutinous rice with chicken, pork, dumplings and prawn dumplings

Pork sausage in onion sauce with warm salad of tomato, mushrooms, potatoes and peas

Cheese omelette with roasted roma tomato, button mushrooms and new potatoes

From the Bakery
Assorted brekfast rolls
Butter - Fruit preserve

A Connoisseur’s Choice
Gourmet Coffee
Selection of tea


Frankfurt to New York

Breakfast Menu

A Fresh Start
A choice of apple, tomato or freshly squeezed orange juice
Fresh fruit

A Healthy Note
Choice of cereals or yoguhrt
Cornflakes with milk or Birchermuesli
Plain or fruit yoguhrt

The Main Event
Seared chicken in roasted tomato sauce with sauteed mushrooms and potatoes

Thai fried beef with fresh sweet basil leaves, seasonal vegetables and steamed rice

Spanish omelette with pork sausage, grilled tomato, mushrooms and potato

From the Bakery
Assorted brekfast rolls
Butter - Fruit preserve

A Connoisseur’s Choice
Gourmet Coffee
Selection of tea


Light Meal Menu

A Savoury Note
Tuna carpaccio with teriyaki sauce

The Main Event
Seared beef fillet in madeira jus, cream corn, kenyan beans and baked potato cake with pancetta
* Exclusively created by Alfred Portale, New York

Stir fried prawns in hot garlic sauce, seasonal vegetables and fried noodles

Roast Muscovy duck with black cherries, grilled vegetables and new potatoes

A Sweet Note
Iced petit fours with berry coulis

A Connoisseur’s Choice
Gourmet Coffee
Selection of tea
demue is offline   Reply With Quote
Old 30th November 2007, 01:20 PM   #149
demue
SQTalk PPS Club
 
Join Date: 30-Oct-2007
Location: SIN/LEJ
Programs: A3*G, BA Silver, EY Silver, LH M&M, KF, IC AMB, SPG Gold, Carlson Gold, HH Silver
Posts: 741
Default

Quote:
Originally Posted by CGK View Post
Too bad. I am sure he has been taken already. We know all how aggresive those people living in the further north peninsula.
Haha, okay so it was more than a week that it took me to post this menu and of course I included the FRA-JFK portion. Yes I was obducted by those people on the peninsula to the north of our great little island nation.

Hmm, Mr. MAN Flyer I guess we need to discuss this misfortune again over you know what drink at the you know what place
demue is offline   Reply With Quote
Old 1st December 2007, 09:31 AM   #150
CGK
SQTalk Life Solitaire PPS LPP2
 
Join Date: 31-Oct-2006
Programs: Taking a leave
Posts: 3,060
Default

Quote:
Originally Posted by demue View Post
Yes I was obducted by those people on the peninsula to the north of our great little island nation.
You mean you are unavailable anymore? How much was the dowry?
CGK is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Similar Threads
Thread Thread Starter Forum Replies Last Post
The Menu Gallery - Raffles Class StarG Singapore Airlines Catering 86 1st October 2015 06:10 AM
A Dedication To The B747: SIN-NRT-SIN In Raffles Class 9V-SIA Trip Reports 91 13th March 2011 09:42 AM
business class menus johnboy All About Singapore Airlines 2 29th January 2011 05:39 PM
My experience with old raffles class seat (744) bruce80 All About Singapore Airlines 11 21st October 2010 09:27 AM
EX SQ Raffles Class Gifts- Anyone know where I can find them? jetpilot1983 All About Singapore Airlines 3 3rd November 2009 05:38 AM


All times are GMT +8. The time now is 07:39 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2018, vBulletin Solutions, Inc.
Techadmin: Luke | Hosting: www.lomag.net