February 2011
Sri Lankan Airlines
Business Class
UL 211
Colombo to Abu Dhabi
Breakfast

Fruit Juices
Seasonal Fresh Fruit

Cereals
Choice of Homemade Yogurt

Main Dishes
Onion Marmalade Omelette
Grilled Signature Chicken Sausage
Sautéed Mushrooms with tomato coulis
Ranch Potatoes

White Kiribath
Fish Ambulthiyal
Tempered Onion with Malu Miris
Vermicelli Vegetable Upma
Kadala Curry
Corn & Green Croquette with Sesame
A Selection of Bread & Preserves

Freshly Brewed Ceylon Tea & Coffee
Sri Lankan Airlines
Business Class
UL 211
Colombo to Abu Dhabi
Breakfast

Fruit Juices
Seasonal Fresh Fruit

Cereals
Choice of Homemade Yogurt

Main Dishes
Onion Marmalade Omelette
Grilled Signature Chicken Sausage
Sautéed Mushrooms with tomato coulis
Ranch Potatoes

White Kiribath
Fish Ambulthiyal
Tempered Onion with Malu Miris
Vermicelli Vegetable Upma
Kadala Curry
Corn & Green Croquette with Sesame
A Selection of Bread & Preserves

Freshly Brewed Ceylon Tea & Coffee

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