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Old 27th October 2017, 12:47 AM   #9
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Default JL 809 NRT-TPE October 2017 Business Class

October 2017
Japan Airlines Business Class
JL 809 Tokyo Narita to Taipei Taoyuan

Wine List
Charles Heidsieck Brut Reserve N.V.

White Wine
Louis Max Macon Villages (Bourgogne)

Red Wine
Louis Max Bourgogne Hautes Cotes de Beaune (Bourgogne)

Japanese Shochu
Imo Shochu “Tomi no houzan” (Kagoshima)
Mugi Shochu “Nakanaka” (Miyazaki)

Japanese Menu
Poached Tuna “Sashimi” Style
Assorted Mushroom dressed with Tofu Sauce with Sea Urchin Powder
Nameko Mushroom mixed with Grated Radish topped with Salmon Roe
Simmered Grilled Eggplant with Miso Sauce
Grilled Fish Cake Pickled Plum Flavor
Egg Roll, Sweet-simmered Pacific Saury
Sweet Tricolor Beans, Japanese Pickles
“Yuba Tofu” with Soy Starch Sauce

Steamed Pacific Ocean Perch & Simmered Chicken with Milk Miso Sauce 200 kcal
Steamed Chicken With Miso Sauce & Grilled Yellowtail Miso Flavor 292 kcal

Steamed Rice
Miso Soup

Ice Cream

Western Menu

Prosciutto di San Daniele with Grilled Colorful Vegetables

Salmon Mille-feuille with Snow Crab Meat

Consommé with Roasted Bacon & Cabbage

Fresh Salad with Italian Dressing

Main Dish
Japanese Beef Hamburg Steak with Japanese Style Grated Onion Sauce Lemon Flavor
Japanese Beef Hamburg Steak with Tomato Sauce “Yuzu” Flavor

Black sesame roll & Rice powder soft bun
“Hokkaido Butter”

Ice Cream
JL805/809/811 NRT-TPE/KHH
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