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Old 26th March 2016, 04:49 PM   #7
nykelaz
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Join Date: 17-Jul-2007
Location: Singapore
Programs: SQ, KE, NH, JL, RB, CX
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Default SQ306 SIN-LHR S Class - Supper (March 2016)

Supper

Appetiser
  • Cajun Spiced Chicken Salad

Main Course
  • Braised Beef Brisket in Onion Mushroom Sauce
Accompanied by roasted vegetables and mash potato

  • Oriental Barbecued Pork Combination
With vegetable, mushroom and steamed rice

  • Indian prawn curry, spiced vegetables and pilaff rice

Dessert
  • Tiramisu Cake

From The Bakery
  • Bread Roll and Butter

Hot Beverage
  • Coffee and Tea

SQ306 (SBS/SNS/BBS)
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Last edited by nykelaz; 26th March 2016 at 05:19 PM.. Reason: Adding month of travel to the title
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