Originally posted by StarG
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Tapas: That's Spanish for Dim Sum
Not all our meals were at gourmet restaurants. We usually eat simpler fare.
Tapas was the perfect food.
Reminds me of dim sum. Small bite size morsels they may be, but many, many bites!
We went to many tapas bars recommended by the guide books.
And many more which looked good and were crowded with locals.
Famous restaurant or not, we were never disappointed.
Below is a fraction of the tapas we ate..

Succulent clams..

Bamboo clams (aka Razor clams in the West) overflowing their shells

Iberian ham..

Small fried anchovies

Iberian ham and tomato on toast

Olive wrapped in an anchovy, with pickles

My Mama always said, "You must eat your vegetables." OKaaay..
Fried aubergines in batter with sweet sauce

Black sausage topped with alfafa & onion..
It was goood.
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