I am flying SIN - LAX in F next week on SQ12. I like lamb, so definitely want to book BTC for one of the legs. Have seen many reports for the
which is available ex-SIN, so that definitely seems to be a good option.
But how about the
which is available ex-NRT? Haven't seen any reports nor pictures.
Has anybody tried it? Or even both? If so, what would you recommend?
Roast rack of lamb with mint jus, mesclun salad, and thyme-flavoured gratin potatoes
But how about the
Crusted rack of lamb with yoghurt sauce and sautéed mixed vegetables
Has anybody tried it? Or even both? If so, what would you recommend?
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