So I'm on an SQ 2 flight and looked at the current menu for Y. Not too appealing. Anyone have any ideas what kind of dishes are served for the "seafood meal"? Other than the fact that it'll be fish/seafood (duh), I'm wondering what style it's usually done in, do they usually serve fish or shrimps out of Singapore and HK and if it's a fish dish, does it typically smell/taste fishy or is it pretty nicely done? Or if there are any other recommended meal plans. Can't BTC so I'm planning to "book-the-SATS auntie".
Thanks all.
Thanks all.