EY Y Menus

[Carfield]

Coral Economy Class
January 2011
Menu
Europe to Abu Dhabi

A la carte
Three-leaf saald
Russian Potato salad with sliced chicken

Arabic mustard chicken with curry sauce
Spiced rice and spinach with chickpeas

Braised beef with rosemary jus
Roasted Potatoes and steamed vegetables

Homemade baked tomato and spinach lasagne

Dessert service
Chocolate and cherry crisp crumble

Americano, cappuccino, espresso, hot chocolate
Ceylon tea, Green tea

Beverages
Non-alcoholic
Selection of juices and soft drinks

Wines
Choice or white and red wine

Spirits
Dewar’s White Label, Bacardi Superior
Beefeater London Dry, Absolut

Beers
Heineken, Foster’s

All meals served are prepared according to Halal requirements.
We apologize if your first choice is not available.
EUR-AUH-Y3-FM-S0111

[Carfield]

EY 871 NRT-AUH Jan 2011

Coral Economy Class
EY 871 NRT-AUH
January 2011

We are pleased to offer you our Japanese set menu or a la carte

Japanese set menu
Prawn sushi and seasoned vegetables

Simmered conger eel
Spinach with sesame seeds and tofu dressing

Grilled flounder fish
Steamed rice, shimeji mushrooms and mixed vegetables

Daifuku
Rice cake with sweet red bean jam

Or
A la Carte
Three-leaf salad

Marinated chicken on glass noodle salad

Arabic spiced lamb casserole
With steamed rice and stewed vegetables
Or
Al Dente pasta
With eggplant and tomato sauce and grated Parmesan cheese

Dessert Service
Rice pudding
With Muesli and mango sauce

Americano, cappuccino, espresso, hot chocolate
Ceylon tea, green tea

Good Morning
Japanese Breakfast
Grilled fish paste
Mixed Japanese delicacies and simmered sweet bean
Assorted pickled vegetables and Japanese omelette

Light salted-salmon
Simmered bean curd, taro potato, dried white radish
Snow peas and steamed rice with black sesame seeds

Miso Soup with tofu
Seasonal Fresh Fruit

Or
A la Carte

Seasonal Fresh Fruit
Fruit yogurt
Croissant and preserve

Lamb and chicken patties
With sautéed mushrooms, potato gratin and white bean in tomato sauce
Or
Mixed herb omelette
Served with potato and vegetable ratatouille

Americano, cappuccino, espresso, hot chocolate
Ceylon tea, green tea

Beverages
Non-alcoholic
Selection of juices and soft drinks

Wines
Choice or white and red wine

Spirits
Dewar’s White Label, Bacardi Superior
Beefeater London Dry, Absolut

Beers
Heineken, Foster’s

NRT-AUH-Y1-FM-S-LB-0111

[Carfield]

Coral Economy Class
EY 87 Abu Dhabi-Milan
Morning Abu Dhabi to Europe
February 2011

Good Morning
Seasonal fresh fruit
Fruit yogurt
Croissant and preserve

Capsicum and cheese omelette with chicken shish tawook, baked beans and grilled tomato
Or
Scrambled eggs with lamb sausage, sautéed mushroom and lyonnaise potato
Or
Continental breakast with muesli and milk

Americano, cappuccino, espresso, hot chocolate
Ceylon tea, green tea

Café service
Chef’s selection of wholesome filled rolls

Beverages
Non-alcoholic
Selection of juices and soft drinks

Wines
Choice of white and red wine

Spirits
Dewar’s White Label, Bacardi Superior
Beefeater London Dry, Absolut

Beers
Heineken, Fosters
AUH-EUR-Y5-FB-DCC-1210

[blackys93]

EY862 Abu Dhabi-Shanghai April 2013

Cafe Service
Selection of savoury pastries

Hot noodles

Breakfast

Appetiser
Seasonal fresh fruits

Fruit yoghurt

Warm bread, cheese and preserve

Main Course
Cumin shasouka
with minced lamb sausage
za'atar potatoes and tomato

Vegetable-fried noodles
with chicken strips

Custard filled crepe
mixed berry compote [V]


Served with tea and coffee

[V] Suitable for vegetarians